Quick Recipe Version (TL;DR) Yield: About 1 cup (240 ml), roughly 6 servings (about 2 1/2 Tbsp each) Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 20 minutes (includes 10-minute rest) Quick Ingredients 1 cup (240 ml) coconut cream 1 Tbsp finely grated fresh ginger 1 small green chili (jalapeño or serrano), seeded […]
Quick Recipe Version (TL;DR) Yield: About 2 cups sauce (enough for 4 servings of pasta or 4 chicken breasts) Prep Time: 10 minutes Cook Time: 1 hour 5 minutes Total Time: 1 hour 15 minutes Quick Ingredients 1 large head garlic 1 1/2 tsp olive oil 1 cup heavy cream 2 tbsp unsalted butter 3/4 […]
Quick Recipe Version (TL;DR) Yield: About 2 cups sauce (6 servings, about 1/3 cup each) Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Quick Ingredients 2 cups (480 ml) low-sodium chicken broth 2 large eggs 1 large egg yolk 1/3 cup (80 ml) fresh lemon juice (from 2 large lemons) 1 […]
Quick Recipe Version (TL;DR) Yield: About 3 cups (720 ml), enough for 6 servings as a curry base Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Quick Ingredients 2 tbsp ghee + 1 tbsp neutral oil 1 1/2 tsp cumin seeds, 1 bay leaf, 4 cloves, 3 green cardamom pods, 1 […]
Quick Recipe Version (TL;DR) Yield: About 3 cups sauce (6 servings at 1/2 cup each) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 3 dried ancho chiles (about 1 1/2 oz / 45 g), stemmed and seeded 1 1/2 cups (360 ml) boiling water (for soaking chiles) 2 tbsp […]
Quick Recipe Version (TL;DR) Yield: About 2 cups gravy (6 servings, roughly 1/3 cup each) Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Quick Ingredients 6 slices thick-cut bacon 1 large yellow onion, thinly sliced (about 2 cups) 2 cups low-sodium chicken broth, warmed 2 tablespoons all-purpose flour 1/2 teaspoon freshly […]
Quick Recipe Version (TL;DR) Yield: About 2 cups (8 servings at 1/4 cup each) Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Quick Ingredients 1 teaspoon coconut oil (or neutral oil) 2 tablespoons red curry paste 2 cloves garlic, finely grated or minced 1 teaspoon finely grated fresh ginger 1 (13.5-ounce […]
Quick Recipe Version (TL;DR) Yield: About 1 1/2 cups (serves 6–8 as a sauce) Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 30 minutes (includes 20 minutes chilling) Quick Ingredients 1 cup (240 g) plain Greek yogurt (2% or whole milk) 1/4 cup (15 g) finely chopped fresh cilantro leaves and tender stems […]
Quick Recipe Version (TL;DR) Yield: About 1 cup sauce (6 servings, ~2 1/2 Tbsp each) Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Quick Ingredients 1/2 cup (113 g) unsalted butter 1 Tbsp curry powder 2 medium garlic cloves, finely grated or minced (about 2 tsp) 1 Tbsp fresh ginger, finely […]
Quick Recipe Version (TL;DR) Yield: 4 servings (about 2/3 cup glaze) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 45 minutes Quick Ingredients 2 medium eggplants (about 1 1/2 lb / 680 g), cut into wedges 3 tbsp extra-virgin olive oil 1 tsp kosher salt 1/2 tsp black pepper 1 tsp olive oil […]