Quick Recipe Version (TL;DR) Yield: 10 slices (1 standard loaf) Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 35 minutes Quick Ingredients 2 tsp culinary lavender buds 2/3 cup (160 ml) whole milk 2 cups (240 g) all-purpose flour 2 tsp baking powder 1/4 tsp baking soda 1/2 tsp fine salt […]

Quick Recipe Version (TL;DR) Yield: 10 slices Prep Time: 20 minutes Cook Time: 60 minutes Total Time: 1 hour 30 minutes Quick Ingredients 1 3/4 cups (220 g) all-purpose flour 2 tsp baking powder 1/4 tsp baking soda 1/2 tsp fine sea salt 2 1/2 tsp (5 g) culinary-grade matcha powder 3/4 cup (150 g) […]

Quick Recipe Version (TL;DR) Yield: 1 loaf (about 12 slices) Prep Time: 25 minutes Cook Time: 45 minutes Total Time: 3 hours 40 minutes (includes rises and cooling) Quick Ingredients Bread flour 400 g (3 1/3 cups) Whole wheat flour 100 g (3/4 cup) Warm water 350 g (1 1/2 cups), 95–105°F Instant yeast 7 […]

Quick Recipe Version (TL;DR) Yield: 1 loaf (10 slices) Prep Time: 20 minutes Cook Time: 60 minutes Total Time: 1 hour 20 minutes Quick Ingredients 2 cups (250 g) all-purpose flour 1 tsp baking soda; 1 tsp baking powder 1 1/2 tsp ground ginger; 1/2 tsp cinnamon; 1/4 tsp nutmeg 1/2 tsp fine sea salt […]

Quick Recipe Version (TL;DR) Yield: 1 loaf (10–12 slices) Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 3 hours 30 minutes Quick Ingredients 400 g bread flour (about 3 1/4 cups) 300 g warm water, 105°F/40°C (1 1/4 cups) 2 1/4 tsp instant or active dry yeast (7 g) 1 3/4 tsp fine […]

Savory Spinach-Feta Quick Bread Quick Recipe Version (TL;DR) Yield: 1 loaf (10 slices) Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 8 oz (225 g) fresh baby spinach Extra-virgin olive oil, divided — 1 teaspoon for wilting + 1/3 cup (80 ml) for batter 2 cups (250 […]

Quick Recipe Version (TL;DR) Yield: 10 slices (1 standard 9×5-inch loaf) Prep Time: 25 minutes (includes 15-minute oat soak) Cook Time: 55–65 minutes Total Time: 1 hour 20–30 minutes Quick Ingredients 1 cup (100 g) old-fashioned rolled oats 3/4 cup (180 ml) whole milk, warmed 1 vanilla bean, split and scraped (or 2 tsp pure […]

Quick Recipe Version (TL;DR) Yield: 10 slices (1 standard loaf) Prep Time: 15 minutes Cook Time: 55 minutes Total Time: 1 hour 20 minutes Quick Ingredients All-purpose flour 2 cups (240 g) Granulated sugar 3/4 cup (150 g) Baking powder 2 tsp Kosher salt 1/2 tsp Lemon zest 2 tbsp (from 2 lemons) Fresh rosemary, […]

Quick Recipe Version (TL;DR) Yield: 1 loaf (10 slices) Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 30 minutes Quick Ingredients 1 cup (130 g) toasted hazelnuts, chopped 2 cups (240 g) all-purpose flour 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp fine sea salt 1/2 cup (113 […]

Quick Recipe Version (TL;DR) Yield: 1 loaf (10 to 12 slices) Prep Time: 15 minutes Cook Time: 55 to 65 minutes Total Time: 1 hour 35 minutes Quick Ingredients 2 cups (240 g) all-purpose flour 1 tsp baking soda; 1/2 tsp baking powder; 1/2 tsp fine sea salt 2 tsp ground cinnamon; 1 tsp ground […]