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Crispy Jalapeño Hushpuppies with Honey Butter or Remoulade

Crispy Jalapeño Hushpuppies with Honey Butter or Remoulade

Quick Recipe Version (TL;DR) Yield: About 24 hushpuppies (6 appetizer servings) Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 1 cup (150 g) yellow cornmeal 3/4 cup (95 g) all-purpose flour 1 1/2 tsp baking powder + 1/2 tsp baking soda 1 tbsp sugar, 1 tsp kosher salt, 1/2 […]

Calabacitas con Elote with Roasted Poblano and Crema

Calabacitas con Elote with Roasted Poblano and Crema

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1 large poblano pepper 2 medium zucchini (about 1 lb), cut into 1/2-inch half-moons 1 medium yellow squash (about 8 oz), cut into 1/2-inch half-moons 2 cups corn kernels (from 3 ears or 12 […]

Queso Fundido with Chorizo and Rajas

Queso Fundido with Chorizo and Rajas

Quick Recipe Version (TL;DR) Yield: 6 appetizer servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 2 large poblano peppers 1 teaspoon neutral oil 8 ounces fresh Mexican chorizo (casings removed) 1/4 small white onion, thinly sliced 1 small garlic clove, minced 12 ounces Oaxaca cheese, coarsely shredded 8 […]

Blackened Red Snapper Tacos with Cilantro-Lime Slaw

Blackened Red Snapper Tacos with Cilantro-Lime Slaw

Quick Recipe Version (TL;DR) Yield: 4 servings (8 tacos) Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Quick Ingredients 1.25 lb red snapper fillets, skinless 2 tsp smoked paprika + 1 tsp paprika 1 tsp each garlic powder, onion powder, kosher salt 1/2 tsp each black pepper, cayenne, dried oregano, dried […]