Quick Recipe Version (TL;DR) Yield: 8 servings (one 9-inch pie) Prep Time: 30 minutes Cook Time: 1 hour Total Time: 4 hours 30 minutes (includes 1 hour dough chilling and 2 hours cooling) Quick Ingredients 1 (9-inch) unbaked pie crust, chilled (homemade or store-bought) 2 cups (220 g) pecan halves, toasted and divided 3 large […]

Quick Recipe Version (TL;DR) Yield: 8 enchiladas (4 servings) Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 8 (6-inch) corn tortillas 10 oz sharp cheddar, shredded 4 oz American cheese, diced or torn 1/2 cup finely diced white onion, plus more for optional filling 3/4 cup neutral oil (divided: […]

Quick Recipe Version (TL;DR) Yield: 12 kolaches Prep Time: 30 minutes Cook Time: 18 minutes Total Time: 2 hours 20 minutes Quick Ingredients 4 cups (480 g) all-purpose flour 1/4 cup (50 g) sugar 2 1/4 tsp (7 g) instant yeast 1 tsp fine salt 1 cup (240 ml) warm whole milk, 105–110°F 2 large […]

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 2 hours 15 minutes Total Time: 2 hours 35 minutes Quick Ingredients 3 lb beef chuck roast, cut into 1-inch cubes 2 tsp kosher salt, divided 1 1/2 tsp freshly ground black pepper, divided 2 tsp ground cumin 2 tbsp neutral oil […]

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 2 dried ancho chiles (about 1 oz / 28 g total) 1 (14.5 oz) can fire-roasted diced tomatoes 1 medium yellow onion, roughly chopped 4 garlic cloves 1 tbsp neutral oil (for sautéing) 6 […]

Quick Recipe Version (TL;DR) Yield: Serves 8 Prep Time: 30 minutes Cook Time: 6 hours Total Time: 7 hours 15 minutes Quick Ingredients 2 racks pork spare ribs (3 to 3.5 lb each), membranes removed 1/4 cup coarse kosher salt (Morton; 4 tbsp, ~60 g) or 6 tbsp Diamond Crystal 1/4 cup 16-mesh coarse black […]

Quick Recipe Version (TL;DR) Yield: 4 servings (8 tacos) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 4 (6-inch) corn tortillas, cut into strips 1/4 cup neutral oil (plus 1 tsp for tortillas) 8 large eggs + 2 tbsp milk or water 1 jalapeño, seeded and minced 1/2 cup […]

Quick Recipe Version (TL;DR) Yield: 24 squares (13×18-inch half sheet) Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 1 hour 15 minutes Quick Ingredients All-purpose flour 2 cups (240 g) Granulated sugar 2 cups (400 g) Kosher salt 1/2 tsp; baking soda 1 tsp Unsalted butter 1/2 cup (113 g) + more 1/2 […]

Quick Recipe Version (TL;DR) Yield: 6 servings (about 10 cups) Prep Time: 20 minutes Cook Time: 1 hour 45 minutes Total Time: 2 hours 5 minutes Quick Ingredients 1 lb dried pinto beans, rinsed (about 2 cups) 6 oz thick-cut bacon, diced or 8 oz Mexican chorizo 1 medium white onion, diced 2 jalapeños, diced […]

Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 12 oz spaghetti 3 cups cooked shredded chicken (about 1 to 1.25 lb cooked) 2 tbsp unsalted butter 1 small yellow onion, diced (1 cup) 2 garlic cloves, minced 1 (10 oz) can diced […]