Quick Recipe Version (TL;DR) Yield: 2 hearty servings Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Quick Ingredients 4 pork sausages (about 8 oz / 225 g total) 6 slices streaky bacon (about 6 oz / 170 g) 4 large eggs 2 tbsp unsalted butter (30 g), plus more for toast […]
Quick Recipe Version (TL;DR) Yield: 4 servings (8 filled crepes total; 2 crepes + 1 egg per serving) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 1 hour (includes 20-minute batter rest) Quick Ingredients 1 cup (120 g) all-purpose flour 1 1/4 cups (300 ml) whole milk 1/2 cup (120 ml) water 2 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 2 tbsp extra-virgin olive oil 1 medium yellow onion, finely diced (about 1 cup / 150 g) 1 green bell pepper, diced (about 1 cup / 150 g) 1 small red bell pepper, diced […]
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 5 minutes Cook Time: 12 minutes Total Time: 17 minutes Quick Ingredients 1 medium apple (about 7 oz / 200 g), cored and diced (1/2-inch) 1 tbsp (14 g) unsalted butter 2 tbsp (25 g) packed light brown sugar, divided 1 tsp ground cinnamon, divided 1/8 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1 1/2 lb tomatillos, husked and rinsed 1/2 medium white onion (plus 1/4 cup thin slices for serving) 1 jalapeño 2 garlic cloves, peeled 1/2 cup packed cilantro (plus 1/4 cup leaves for serving) […]
Quick Recipe Version (TL;DR) Yield: 4 stuffed arepas (serves 4) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1 1/4 cups (300 g) warm water (105–110°F / 40–43°C) 1 cup (120 g) pre-cooked cornmeal (masarepa, for arepas) 1/2 tsp kosher salt 1 tbsp unsalted butter, melted (for dough) 2 […]
Quick Recipe Version (TL;DR) Yield: 4 servings (2 pepper halves per serving) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 4 large bell peppers, halved and seeded 8 large eggs 1/4 cup milk (or half-and-half) 1/2 tsp kosher salt 1/4 tsp black pepper 1/2 tsp garlic powder 1/2 tsp […]
Quick Recipe Version (TL;DR) Yield: 8 masala dosas (serves 4) Prep Time: 45 minutes active + 18 hours inactive (soaking + fermenting) Cook Time: 55 minutes Total Time: About 19 hours 40 minutes Quick Ingredients Dosa batter: 2 cups (400 g) parboiled rice/idli rice, 1/2 cup (100 g) urad dal, 1/2 tsp fenugreek seeds, 1 […]
Quick Recipe Version (TL;DR) Yield: 10 fritters (about 5 servings, 2 fritters each) Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 55 minutes Quick Ingredients 2 medium apples, peeled and diced (about 2 cups / 260 g) 2 cups all-purpose flour (240 g) 1/3 cup granulated sugar (67 g) 2 1/4 tsp baking […]
Quick Recipe Version (TL;DR) Yield: 4 servings (about 16 idlis, plus sambar and chutney) Prep Time: 30 minutes active + 16 hours hands-off (soaking + fermenting) Cook Time: 45 minutes Total Time: About 17 hours 15 minutes Quick Ingredients Idli batter: 2 cups (360 g) idli rice or parboiled rice, 1 cup (180 g) urad […]