Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 1 hour 2 minutes, including 30 minutes resting Quick Ingredients 12 ounces rustic country bread or sourdough, cut into 1-inch cubes, preferably day-old 2 tablespoons extra-virgin olive oil, for toasting the bread 2 1/2 pounds ripe tomatoes, cut […]
Quick Recipe Version (TL;DR) Yield: 4 servings as a main, or 6 servings as a shared spread Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients Vegetables: 2 medium zucchini, 2 bell peppers, 1 large red onion, 2 cups cherry tomatoes For roasting: 3 tablespoons olive oil, 1 teaspoon dried […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 8 minutes Total Time: 33 minutes Quick Ingredients Couscous: 1 1/2 cups dry instant couscous, 1 1/2 cups water, 1 tablespoon olive oil, 3/4 teaspoon fine sea salt Salad: 1 English cucumber diced, 1 1/2 cups cherry tomatoes halved, 1 cup chopped […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 35 minutes Quick Ingredients 3 pounds bone-in, skin-on chicken thighs and drumsticks, about 6 pieces 1 1/2 teaspoons kosher salt, plus more to taste 1/2 teaspoon black pepper 2 tablespoons olive oil 1 medium […]
Quick Recipe Version (TL;DR) Yield: 4 large gözleme, 4 servings Prep Time: 45 minutes, including dough rest Cook Time: 24 minutes Total Time: 1 hour 9 minutes Quick Ingredients Dough: 2 1/2 cups (300g) all-purpose flour, 3/4 teaspoon fine sea salt, 1 tablespoon olive oil, 3/4 cup (180ml) warm water at about 105°F (40°C), plus […]
Quick Recipe Version (TL;DR) Yield: 4 generous servings Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour Quick Ingredients 3 tablespoons extra-virgin olive oil 1 large fennel bulb, thinly sliced, fronds reserved 1 medium yellow onion, thinly sliced 5 garlic cloves, minced 1/4 teaspoon saffron threads, crumbled 1 cup dry white wine […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes, plus 12 hours soaking Cook Time: 2 hours 45 minutes Total Time: 15 hours 25 minutes, including soaking and resting Quick Ingredients 1 pound dried Greek gigantes beans or large lima beans 10 cups water, divided, plus more for soaking 2 bay leaves 1/2 […]
Quick Recipe Version (TL;DR) Yield: 6 servings, about 36 stuffed grape leaves Prep Time: 45 minutes Cook Time: 55 minutes Total Time: 2 hours, including 20 minutes resting time Quick Ingredients 1 jar brined grape leaves, 16 ounces, about 50 to 60 leaves, rinsed well 1 1/4 cups short-grain or medium-grain white rice, rinsed and […]
Quick Recipe Version (TL;DR) Yield: 6 servings, or 8 tapas-style wedges Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour 10 minutes, including 10 minutes resting Quick Ingredients 1 1/2 pounds Yukon Gold potatoes, peeled and sliced 1/8 inch thick 1 large yellow onion, thinly sliced 1 1/4 cups extra-virgin olive oil, […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1 1/2 pounds boneless, skinless chicken breasts, sliced into 4 cutlets 1 teaspoon kosher salt, divided 1/2 teaspoon black pepper 1/2 cup all-purpose flour 3 tablespoons extra-virgin olive oil, divided 3 tablespoons unsalted butter, […]