Menu
HomeRecipes (Page 286)
Classic Choripán with Chimichurri and Salsa Criolla

Classic Choripán with Chimichurri and Salsa Criolla

Quick Recipe Version (TL;DR) Yield: 4 sandwiches Prep Time: 25 minutes Cook Time: 15 minutes Total Time: 40 minutes Quick Ingredients 4 Argentine-style pork chorizos (4–5 oz each) 4 crusty rolls (6-inch baguette pieces or bolillos) Chimichurri: 1 cup finely chopped parsley, 3 tbsp chopped fresh oregano (or 1 tbsp dried), 4 garlic cloves minced, […]

Grilled Provoleta with Oregano and Black Pepper

Grilled Provoleta with Oregano and Black Pepper

Quick Recipe Version (TL;DR) Yield: 4 appetizer servings Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Quick Ingredients 12 oz (340 g) provolone round, 3/4–1 inch thick 2 tsp extra-virgin olive oil, divided 1 tsp dried oregano, plus more to finish 1/2 tsp freshly ground black pepper, plus more to finish […]

Paprika-Garlic Lemon Roast Chicken with Potatoes

Paprika-Garlic Lemon Roast Chicken with Potatoes

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes (plus optional up to 12 hours marinating) Cook Time: 55 minutes Total Time: 1 hour 15 minutes (plus optional marinating) Quick Ingredients 3 lb bone-in, skin-on chicken thighs/drumsticks 3 tbsp extra-virgin olive oil (plus 2 tbsp for vegetables) 1 large lemon (zest + 3 […]

Cheesy Beef-Stuffed Round Squash (Zapallitos Rellenos)

Cheesy Beef-Stuffed Round Squash (Zapallitos Rellenos)

Quick Recipe Version (TL;DR) Yield: 6 stuffed squash (4–6 servings) Prep Time: 25 minutes Cook Time: 50 minutes Total Time: 1 hour 15 minutes Quick Ingredients 6 round zucchini (zapallitos), about 3–3.5 in wide (approx. 2.5 lb/1.1 kg total) 2 tbsp olive oil 1 large onion, finely diced 3 garlic cloves, minced 1 lb (450 […]

Criollo Arroz con Pollo with Lemon and Parsley

Criollo Arroz con Pollo with Lemon and Parsley

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 2 1/2 lb bone-in, skin-on chicken thighs/drumsticks (6–8 pieces) 2 tsp kosher salt, divided; 1 tsp black pepper 2 cups long-grain rice, rinsed 2 tbsp olive oil 1 medium onion, diced 1 […]