Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Quick Ingredients 4 mahi-mahi fillets (about 6 oz each, 1 to 1 1/2 inches thick) 2 tbsp extra-virgin olive oil 1 tsp lime zest + 3 tbsp lime juice (divided), plus lime wedges for serving 1 […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 2 tbsp unsalted butter 2 tbsp olive oil 1 large yellow onion, thinly sliced (about 2 cups) 1 medium carrot, grated (about 1/2 cup) 2 cloves garlic, minced 2 tbsp tomato paste 1 cup […]
Quick Recipe Version (TL;DR) Yield: 4 servings (about 12 croquettes) Prep Time: 35 minutes Cook Time: 20 minutes Total Time: 1 hour 25 minutes (includes 30 minutes chilling) Quick Ingredients 1 lb (450 g) russet potatoes, peeled and cut into 1-inch chunks 1 lb (450 g) cod (or other firm white fish) 2 tbsp unsalted […]
Quick Recipe Version (TL;DR) Yield: 4 rolls (about 32 pieces), serves 4 Prep Time: 45 minutes Cook Time: 20 minutes Total Time: 1 hour 5 minutes Quick Ingredients 2 cups (360 g) sushi rice, rinsed 2 1/4 cups (540 ml) water 6 tbsp (90 ml) unseasoned rice vinegar 2 tbsp (25 g) granulated sugar 1 […]
Quick Recipe Version (TL;DR) Yield: 6 servings (starter or side) Prep Time: 20 minutes Cook Time: 0 minutes Total Time: 50 minutes (includes 30 minutes chilling) Quick Ingredients 12 oz (340 g) salt-cured salmon or lightly smoked salmon, skin removed, pin bones removed 2 cups (300 g) ripe tomatoes, seeded and diced 1/2 cup (80 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 30 minutes (plus chilling time for fries: 30 minutes) Cook Time: 45 minutes Total Time: About 1 hour 45 minutes Quick Ingredients 1.2 kg (2.6 lb) floury potatoes (Russet, Maris Piper, or Yukon Gold) 800 g (1.75 lb) skinless cod fillets, cut into 8 pieces Vegetable […]
Quick Recipe Version (TL;DR) Yield: 4 appetizer servings Prep Time: 20 minutes Cook Time: 15 minutes (fish curing + toasting corn) Total Time: 35 minutes Quick Ingredients 1 lb (450 g) very fresh firm white fish, cut in 1.3 cm cubes 1 cup (240 ml) fresh lime juice (about 8–10 limes) 1/2 small red onion, […]
Quick Recipe Version (TL;DR) Yield: 4 servings (8–10 tacos) Prep Time: 25 minutes Cook Time: 15 minutes Total Time: 40 minutes Quick Ingredients 1 1/2 lb firm white fish (cod, halibut, mahi-mahi), cut into strips Oil for frying (about 3 cups) or grilling 1 1/2 cups all-purpose flour, divided 1/4 cup cornstarch 1 tsp baking […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 600 g firm white fish fillets, cut into large chunks 1 tsp salt, divided (plus more to taste) 1 tsp ground turmeric, divided 1 tbsp lime juice (optional) 2 tbsp coconut oil or neutral […]
Quick Recipe Version (TL;DR) Yield: 2 bowls Prep Time: 20 minutes Cook Time: 15 minutes (for rice) Total Time: 35 minutes Quick Ingredients 1 cup short-grain sushi rice, rinsed 1 1/4 cups water 2 tbsp rice vinegar, 1 tbsp sugar, 1/2 tsp fine salt 8 oz sushi-grade ahi tuna, cut into 1/2-inch cubes 2 tbsp […]