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Classic Beef Stroganoff With Egg Noodles and Pickled Onions

Classic Beef Stroganoff With Egg Noodles and Pickled Onions

Quick Recipe Version (TL;DR) Yield: 10 servings (buffet-style) Prep Time: 30 minutes Cook Time: 35 minutes Total Time: 1 hour 15 minutes (includes 30 minutes for quick-pickling onions, done while cooking) Quick Ingredients 2 1/2 lb (1.13 kg) top sirloin steak, sliced into 1/4-inch (6 mm) strips 1 1/2 tsp kosher salt, plus more for […]

Sesame-Crusted Seared Ahi Tuna Platter With Soy-Citrus Sauce

Sesame-Crusted Seared Ahi Tuna Platter With Soy-Citrus Sauce

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 6 minutes Total Time: 26 minutes Quick Ingredients 1 lb (454 g) sushi-grade ahi tuna (2 steaks, about 1.5 inches thick) 1/2 cup (80 g) white sesame seeds 2 tbsp (20 g) black sesame seeds 1 tsp kosher salt, plus more to […]

Creamy New England Clam Chowder Tureen with Bacon and Chives

Creamy New England Clam Chowder Tureen with Bacon and Chives

Quick Recipe Version (TL;DR) Yield: 8 servings (about 12 cups chowder) Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 8 oz thick-cut bacon, chopped 2 tbsp unsalted butter 1 large yellow onion, diced (about 2 cups) 2 celery ribs, diced (about 1 cup) 3 garlic cloves, minced […]

Mini Cinnamon Sugar Churros With Three Dipping Sauces

Mini Cinnamon Sugar Churros With Three Dipping Sauces

Quick Recipe Version (TL;DR) Yield: About 40 mini churros (serves 6) Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients Churros: 240 ml water, 57 g unsalted butter, 12 g granulated sugar, 3 g fine salt, 120 g all-purpose flour, 1 tsp vanilla extract, 2 large eggs (about 100 g […]

Three-Cheese Baked Mac and Cheese With Panko Crust

Three-Cheese Baked Mac and Cheese With Panko Crust

Quick Recipe Version (TL;DR) Yield: 1 full-size 2-inch-deep hotel pan (about 20–24 servings) Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 25 minutes Quick Ingredients 3 lb (1.36 kg) elbow macaroni 1 1/2 cups (340 g) unsalted butter, divided 1 1/2 cups (180 g) all-purpose flour 12 cups (2.84 L) whole […]

Herb-Crusted Prime Rib with Au Jus and Horseradish Sauce

Herb-Crusted Prime Rib with Au Jus and Horseradish Sauce

Quick Recipe Version (TL;DR) Yield: 10 servings (about 5 lb cooked prime rib), plus au jus, horseradish sauce, and rolls Prep Time: 25 minutes (plus 12–24 hours optional dry-brine) Cook Time: 3 hours 15 minutes (varies by roast size and desired doneness) Total Time: 4 hours 30 minutes (includes resting) Quick Ingredients 1 (8 lb) […]

Mediterranean Mezze Platter With Hummus, Baba Ganoush, and Warm Pita

Mediterranean Mezze Platter With Hummus, Baba Ganoush, and Warm Pita

Quick Recipe Version (TL;DR) Yield: Serves 8 as a grazing mezze spread Prep Time: 45 minutes Cook Time: 50 minutes Total Time: 1 hour 35 minutes Quick Ingredients Eggplant: 2 medium eggplants (about 2 lb / 900 g total) Hummus: 2 (15 oz / 425 g) cans chickpeas, 1/2 cup (120 g) tahini, 1/4 cup […]

Rainbow Roasted Vegetable Lasagna Squares With Ricotta and Béchamel

Rainbow Roasted Vegetable Lasagna Squares With Ricotta and Béchamel

Quick Recipe Version (TL;DR) Yield: 16 buffet squares (one 9 x 13-inch lasagna) Prep Time: 40 minutes Cook Time: 1 hour 10 minutes Total Time: 2 hours 10 minutes (includes 20 minutes resting for clean squares) Quick Ingredients 2 medium zucchini (about 450 g / 1 lb), sliced 1/4-inch thick 1 medium eggplant (about 565 […]

Assorted Sushi and Sashimi Platter with Nigiri and Maki Rolls

Assorted Sushi and Sashimi Platter with Nigiri and Maki Rolls

Quick Recipe Version (TL;DR) Yield: Serves 4–6 (about 48–52 pieces total) Prep Time: 1 hour 15 minutes Cook Time: 25 minutes Total Time: 2 hours 0 minutes (includes about 20 minutes cooling) Quick Ingredients 2 cups (360 g) Japanese short-grain rice + 2 1/2 cups (600 ml) water 1/3 cup (80 ml) unseasoned rice vinegar […]