Quick Recipe Version (TL;DR) Traditional Amish Shoofly Pie with Molasses Crumb Topping is a Pennsylvania Dutch favorite with a flaky crust, a rich, soft molasses filling, and buttery brown sugar crumbs. This wet-bottom version has a gooey, custard-like layer beneath its tender, cake-like top. Yield: 8 servings; one 9-inch pie Prep Time: 30 minutes Cook […]
Quick Recipe Version (TL;DR) This Amish-style beef and noodle casserole brings together tender egg noodles, seasoned ground beef, sweet caramelized onions, and a homemade creamy mushroom sauce. Cheddar cheese and buttery breadcrumbs make every baked serving extra comforting. Yield: 8 servings; one 9-by-13-inch casserole Prep Time: 20 minutes Cook Time: 80 minutes, with some stovetop […]
Quick Recipe Version (TL;DR) Yield: 6 servings, 1 whole-apple dumpling each Prep Time: 40 minutes, plus 30 minutes to chill the pastry Cook Time: 1 hour, including 5 minutes for the sauce and 55 minutes for baking Total Time: 2 hours 25 minutes, including chilling and a 15-minute rest after baking Quick Ingredients Pastry: 3 […]
Quick Recipe Version (TL;DR) Amish Creamed Corn Casserole is a cozy, custard-style side dish made with sweet corn, cream, butter, and eggs. It bakes up silky in the center and lightly golden around the edges, with an optional cheddar topping for extra comfort. Yield: 8 side-dish servings Prep Time: 15 minutes Cook Time: 50 minutes […]
Quick Recipe Version (TL;DR) Amish Glazed Meatloaf with Sweet and Tangy Tomato Topping is a tender, farmhouse-style meatloaf with milk-soaked bread and a glossy ketchup, brown sugar, mustard, and vinegar glaze. Yield: 8 servings Prep Time: 20 minutes Cook Time: 65 minutes Total Time: 1 hour 35 minutes, including 10 minutes of resting Quick Ingredients […]
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour 10 minutes, including a 10-minute rest Quick Ingredients 3 cups (240 g) old-fashioned rolled oats 1/2 cup (100 g) packed light brown sugar 2 teaspoons ground cinnamon 2 teaspoons baking powder 1/2 teaspoon fine salt 2 […]
Quick Recipe Version (TL;DR) Yield: 4 generous servings, about 2 chicken pieces and 1/2 cup gravy each Prep Time: 25 minutes Cook Time: 1 hour 5 minutes Marinating Time: 4 hours Total Time: 5 hours 30 minutes, including marinating Quick Ingredients Chicken: 1 whole chicken, 3 1/2 pounds, cut into 8 bone-in, skin-on pieces Marinade: […]
Quick Recipe Version (TL;DR) Traditional Amish Buttered Egg Noodles with Brown Butter brings thick, tender homemade noodles together with nutty browned butter, a splash of cream, fresh parsley, cracked black pepper, and a generous Parmesan finish. This comforting Amish-style side is especially good beside roasted chicken, meatloaf, or pot roast. Yield: 6 side-dish servings Prep […]
Quick Recipe Version (TL;DR) Yield: 6 generous servings Prep Time: 25 minutes, including dough resting time Cook Time: 65 minutes Total Time: 1 hour 30 minutes Quick Ingredients Homemade dough: 2 cups all-purpose flour (250 g), 2 large eggs, 1/4 cup water (60 ml), and 1/2 teaspoon fine salt; plus 2 tablespoons flour for rolling. […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 20 ounces fresh baby spinach 2 tablespoons unsalted butter 1 medium shallot, finely chopped 3 garlic cloves, minced 1 tablespoon all-purpose flour 1 cup heavy cream 1/2 cup finely grated Parmesan cheese, plus 2 […]