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Lemon Meringue Pie With Zesty Curd and Toasted Meringue

Lemon Meringue Pie With Zesty Curd and Toasted Meringue

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, about 8–10 servings Prep Time: 35 minutes Cook Time: 55 minutes Total Time: 4 hours 30 minutes (includes chilling) Quick Ingredients All-butter pie crust: all-purpose flour, sugar, salt, unsalted butter, ice water Lemon filling: granulated sugar, cornstarch, salt, water, fresh lemon juice, lemon zest, egg yolks, unsalted […]

Vanilla Bean Peach Pie with Brown Sugar and Lemon

Vanilla Bean Peach Pie with Brown Sugar and Lemon

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, 8 servings Prep Time: 45 minutes Cook Time: 65 minutes Total Time: 4 hours 10 minutes (includes 1 hour chilling + 1 hour 20 minutes cooling) Quick Ingredients 2 1/2 cups (300 g) all-purpose flour 1 tbsp (12 g) granulated sugar 1 tsp fine sea salt 1 […]

Strawberry Rhubarb Pie With Orange Zest and Flaky Crust

Strawberry Rhubarb Pie With Orange Zest and Flaky Crust

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie (8 slices) Prep Time: 45 minutes (plus 1 hour chilling) Cook Time: 65 minutes Total Time: 4 hours 50 minutes (includes chilling and 3 hours cooling) Quick Ingredients 2 1/2 cups (325 g) all-purpose flour 1 tbsp (12 g) granulated sugar 1 tsp fine salt 1 cup […]

Sour Cherry Almond Lattice Pie With Lemon and Sugar Crust

Sour Cherry Almond Lattice Pie With Lemon and Sugar Crust

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, 8 servings Prep Time: 55 minutes Cook Time: 1 hour 15 minutes Total Time: 5 hours 10 minutes (includes chilling and cooling) Quick Ingredients 2 1/2 cups (325 g) all-purpose flour 1 tbsp (12 g) granulated sugar 1 tsp fine salt 1 cup (226 g) unsalted butter, […]

Coconut Cream Pie with Toasted Coconut and Whipped Cream

Coconut Cream Pie with Toasted Coconut and Whipped Cream

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, about 8 slices Prep Time: 45 minutes Cook Time: 40 minutes Total Time: 5 hours 55 minutes Quick Ingredients 1 (9-inch) fully baked pie crust (homemade or store-bought) 1 1/2 cups (120 g) sweetened shredded coconut, divided 1 (13.5 oz / 400 ml) can full-fat unsweetened coconut […]

Blueberry Streusel Pie With Brown Sugar Oat Crumble

Blueberry Streusel Pie With Brown Sugar Oat Crumble

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, 8 servings Prep Time: 30 minutes Cook Time: 60–70 minutes Total Time: 3 hours 30 minutes (includes chilling and cooling) Quick Ingredients 1 unbaked 9-inch pie crust (homemade or store-bought) 6 cups (900 g) blueberries (fresh or frozen) 3/4 cup (150 g) granulated sugar 1/4 cup (32 […]

Banoffee Pie With Buttery Biscuit Crust and Whipped Cream

Banoffee Pie With Buttery Biscuit Crust and Whipped Cream

Quick Recipe Version (TL;DR) Yield: 10 slices (1 nine-inch / 23 cm pie) Prep Time: 25 minutes Cook Time: 10 minutes Total Time: 4 hours 35 minutes (includes chilling) Quick Ingredients 250 g (2 1/2 cups) graham cracker or digestive biscuit crumbs 113 g (1/2 cup) unsalted butter, melted 25 g (2 tbsp) light brown […]

Chocolate Silk Pie with Oreo Crust and Whipped Cream

Chocolate Silk Pie with Oreo Crust and Whipped Cream

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, 8 servings Prep Time: 30 minutes Cook Time: 18 minutes Total Time: 6 hours 48 minutes (includes chilling) Quick Ingredients 24 Oreo cookies (about 300 g), crushed 6 tbsp (85 g) unsalted butter, melted Pinch fine salt 8 oz (225 g) dark chocolate (60–70%), chopped 10 tbsp […]

Bourbon Toasted Pecan Pie with Brown Sugar Custard

Bourbon Toasted Pecan Pie with Brown Sugar Custard

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, 8–10 slices Prep Time: 25 minutes Cook Time: 55–65 minutes Total Time: 4 hours 30 minutes (includes chilling and cooling) Quick Ingredients 1 unbaked 9-inch flaky pie crust (homemade or store-bought) 2 1/2 cups (280 g) pecan halves 3 large eggs 1 cup (200 g) packed light […]

Classic Apple Pie With Lattice Crust and Spiced Filling

Classic Apple Pie With Lattice Crust and Spiced Filling

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, 8 servings Prep Time: 45 minutes Cook Time: 55–65 minutes Total Time: 5 hours 0 minutes (includes 1 hour chilling + 3 hours cooling) Quick Ingredients All-butter double crust: 2 1/2 cups (315 g) all-purpose flour, 1 tbsp granulated sugar, 1 tsp fine salt, 1 cup (226 […]