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Buttermilk Biscuits With Peppered Sausage Gravy

Buttermilk Biscuits With Peppered Sausage Gravy

Quick Recipe Version (TL;DR) Yield: 6 servings (6 tall biscuits + sausage gravy) Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 2 cups (260 g) all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1 tablespoon granulated sugar 1 teaspoon fine salt 8 tablespoons (113 g) cold unsalted […]

Rustic Tomato Basil Galette With Garlic and Cheese

Rustic Tomato Basil Galette With Garlic and Cheese

Quick Recipe Version (TL;DR) Yield: 1 galette (6 slices) Prep Time: 25 minutes Cook Time: 40–45 minutes Total Time: 1 hour 35 minutes (includes 30 minutes chilling) Quick Ingredients 1 1/4 cups (150 g) all-purpose flour 1/2 tsp fine salt 1 tsp granulated sugar 1/2 cup (113 g) cold unsalted butter, cubed 1/4 cup (60 […]

Roast Beef and Horseradish Pie With Onion Gravy

Roast Beef and Horseradish Pie With Onion Gravy

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 55 minutes Total Time: 1 hour 20 minutes Quick Ingredients 700 g cooked roast beef, cut into 2 cm chunks 2 large yellow onions (about 500 g), thinly sliced 2 tbsp (30 g) unsalted butter 1 tbsp (15 ml) olive oil 3 […]

Lentil and Mushroom Cottage Pie with Mashed Potato Topping

Lentil and Mushroom Cottage Pie with Mashed Potato Topping

Quick Recipe Version (TL;DR) Yield: 6 servings (1 x 9×13-inch / 23×33 cm baking dish) Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 2 lb (907 g) Yukon Gold potatoes, peeled and cut into 1-inch chunks 6 tbsp (85 g) unsalted butter, divided 1/2 cup (120 ml) […]

Tomato, Caramelized Onion and Cheddar Pie

Tomato, Caramelized Onion and Cheddar Pie

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, about 8 slices Prep Time: 35 minutes Cook Time: 1 hour 25 minutes Total Time: 2 hours Quick Ingredients 1 (9-inch) all-butter pie crust (store-bought or homemade), chilled 2 1/2 lb (1.13 kg) ripe tomatoes, sliced 1/4-inch thick 3 tbsp extra-virgin olive oil, divided 2 tbsp unsalted […]

Mediterranean Chickpea and Spinach Pie With Sun-Dried Tomatoes

Mediterranean Chickpea and Spinach Pie With Sun-Dried Tomatoes

Quick Recipe Version (TL;DR) Yield: 6 servings (one 9-inch pie) Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 2 tbsp extra-virgin olive oil 1 medium yellow onion, diced (about 1 1/2 cups) 3 cloves garlic, minced 2 tsp ground cumin 1 tsp smoked paprika 1/4 tsp red […]

Classic Cheese and Onion Pie with Cheddar Custard

Classic Cheese and Onion Pie with Cheddar Custard

Quick Recipe Version (TL;DR) Yield: 8 slices (1 x 9-inch / 23 cm pie) Prep Time: 25 minutes Cook Time: 1 hour 10 minutes Total Time: 1 hour 35 minutes Quick Ingredients 1 x 9-inch (23 cm) pie crust (homemade or store-bought), fitted into a pie dish 2 tbsp (28 g) unsalted butter 1 tbsp […]

Bacon, Egg and Hash Brown Breakfast Pie

Bacon, Egg and Hash Brown Breakfast Pie

Quick Recipe Version (TL;DR) Yield: 8 slices (1 deep-dish 9-inch breakfast pie) Prep Time: 20 minutes Cook Time: 70 minutes Total Time: 1 hour 30 minutes (includes 10 minutes cooling) Quick Ingredients 20 oz (565 g) frozen shredded hash browns, thawed and well-drained 3 tbsp (42 g) unsalted butter, melted 1 large egg white 1 […]

Kimchi Cheddar Custard Pie With Golden Crust

Kimchi Cheddar Custard Pie With Golden Crust

Quick Recipe Version (TL;DR) Yield: 1 (9-inch) pie, 8 slices Prep Time: 25 minutes Cook Time: 60 minutes Total Time: 1 hour 35 minutes Quick Ingredients 1 (9-inch) unbaked pie crust (store-bought or homemade) 1 1/2 cups (225 g) well-drained kimchi, finely chopped 1 tablespoon unsalted butter 4 large eggs 1 cup (240 ml) whole […]

Brie and Pear Puff Pastry Pie With Honey Walnuts

Brie and Pear Puff Pastry Pie With Honey Walnuts

Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 35–40 minutes Total Time: 1 hour (includes 10–15 minutes cooling) Quick Ingredients 1 sheet puff pastry (about 9 oz / 255 g), thawed but cold 2 medium ripe-but-firm pears (about 1 lb / 450 g), thinly sliced 8 oz (225 g) Brie, […]