Ingredients: Chicken: 1 pound boneless, skinless chicken breasts (cut into bite-sized pieces) Veggies: 1/2 cup chopped onion 8 ounces sliced mushrooms 1 (15-ounce) can green beans, drained Grains: 1 cup uncooked long-grain white rice Creamy Sauce: 1/4 cup butter 1/4 cup all-purpose flour 2 cups chicken broth 1/2 cup milk 1/2 teaspoon garlic powder 1/4 […]
Cheesy Salsa Verde Chicken and Rice Recipe
Yields: 4-6 servings Prep time: 15 minutes Cook time: 30-35 minutes Ingredients: Chicken: 1-1.5 pounds boneless, skinless chicken breasts or thighs 1 tablespoon olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper Rice & Flavor Base: 1 tablespoon olive oil 1/2 cup chopped onion (optional) 1 1/2 cups long grain white rice 3 cups low-sodium […]
Dirty Rice Stuffed Peppers Recipe
Ingredients: Bell Peppers: 6 medium-sized bell peppers (use your favorite colors – red, green, yellow, or orange) Dirty Rice Filling: 1 tbsp olive oil 1 lb ground beef, pork, or turkey ½ cup chopped onion ½ cup chopped green bell pepper ½ cup chopped celery 2-3 cloves garlic, minced 1 package (or 1 cup) pre-made […]
Mediterranean Chicken and Chickpea Bowls Recipe
Ingredients: Chicken & Marinade: 1.5 lbs boneless, skinless chicken breasts or thighs (cut into bite-sized pieces) 1/4 cup extra virgin olive oil 2 tablespoons lemon juice 1 tablespoon red wine vinegar 1 tablespoon Dijon mustard 1 tablespoon dried oregano 2 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper Chickpea Mixture: 1 (15 oz) […]
Cheesy Vegetable, Sausage and Rice Casserole Recipe
Yields: 6-8 servings Prep time: 20 minutes Cook time: 35-40 minutes Ingredients 1 pound Italian sausage (mild, hot, or a mix), casings removed 1 tablespoon olive oil 1 medium onion, chopped 1 green bell pepper, chopped 1 (10-ounce) package frozen mixed vegetables (such as carrots, peas, and corn) 2 cloves garlic, minced 1 teaspoon dried […]
Jambalaya Soup Recipe
Ingredients: Protein: 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces 1 pound Andouille sausage, thinly sliced The Holy Trinity: 1 medium yellow onion, diced 2 ribs celery, diced 1 green bell pepper, diced Flavor Enhancers: 4 cloves garlic, minced 1 jalapeño pepper, seeded and finely chopped (optional, for heat) Seasonings: 2 tablespoons Cajun […]
Watermelon Agua Fresca Recipe
Ingredients: 6 cups cubed, seedless watermelon (aim for the ripest you can find) 1/2 cup water Juice of 1-2 limes (depending on your preference) 2-4 tablespoons sugar, honey, or agave nectar (adjust to taste) Fresh mint sprigs, for garnish (optional) Lime wedges, for garnish (optional) Instructions Blend: Combine the watermelon cubes, water, and lime juice […]
Secret Ingredient Rosé Sangria Recipe
Yields: About 6 servings Prep Time: 10 minutes + chilling time Ingredients Rosé Wine: 1 bottle (750ml) of your favorite dry rosé Brandy: 1/2 cup Fruit: 1 orange, sliced into thin wheels 1 lemon, sliced into thin wheels 1 cup strawberries, hulled and halved 1 cup raspberries Orange Liqueur: 1/4 cup (like Cointreau or Grand […]
Whipped Bleu Cheese Bites Recipe
Yields: 12-14 servings Prep time: 15 minutes Cook Time: 10-15 minutes Ingredients: Whipped Bleu Cheese Dip: 4 ounces bleu cheese crumbles (about 1/2 cup) 4 ounces cream cheese, softened (1/3-fat is fine) 1 tablespoon white vinegar 2 tablespoons extra virgin olive oil Pinch of freshly ground black pepper 2-4 tablespoons milk (or more as needed) […]
Caramel Cold Foam Recipe
Ingredients: ½ cup heavy cream (or heavy whipping cream) ¼ cup milk (whole milk is best for froth, but 2% or plant-based alternatives work too) 2-3 tablespoons caramel syrup or sauce Pinch of salt Instructions: Combine: Add the heavy cream, milk, caramel syrup, and salt to a tall glass, mason jar, or a designated frothing […]