Quick Recipe Version (TL;DR) Yield: 4 servings, one 14-inch pizza Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 1 hour 2 minutes, including dough resting and oven preheating Quick Ingredients 1 pound pizza dough, homemade or store-bought, at room temperature for 30 minutes 1 tablespoon olive oil, plus 1 teaspoon for brushing the […]
Quick Recipe Version (TL;DR) Yield: 1 large 14-inch pizza, 4 servings Prep Time: 20 minutes, plus 45 minutes dough rest Cook Time: 15 minutes Total Time: 1 hour 20 minutes Quick Ingredients 1 pound pizza dough, at room temperature 1 tablespoon all-purpose flour, for dusting 1 tablespoon semolina flour or cornmeal, for the peel 2 […]
Quick Recipe Version (TL;DR) Yield: 4 servings, 1 large 12-inch pizza Prep Time: 25 minutes Cook Time: 1 hour 7 minutes Total Time: 1 hour 32 minutes Quick Ingredients 1 medium red beet, about 5 ounces, scrubbed and trimmed 2 tablespoons plus 1 teaspoon olive oil, divided 1 pound pizza dough, at room temperature for […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 1 hour 2 minutes, including 30 minutes for dough to warm while the oven preheats Quick Ingredients 1 pound pizza dough, at room temperature 1 tablespoon all-purpose flour, for stretching 1 tablespoon fine cornmeal or […]
Quick Recipe Version (TL;DR) Yield: 1 large 13-inch pizza, 4 servings Prep Time: 25 minutes Cook Time: 22 minutes Total Time: 1 hour 10 minutes Quick Ingredients Dough: 1 pound pizza dough, 1 tablespoon all-purpose flour, 1 tablespoon fine semolina or cornmeal Green sauce: 8 ounces tomatillos, 1 large jalapeño, 2 garlic cloves, 1 tablespoon […]
Quick Recipe Version (TL;DR) Yield: 1 large 12- to 14-inch pizza, 4 servings Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 pound prepared pizza dough, brought to room temperature for 30 minutes 1 tablespoon all-purpose flour, for shaping 1 tablespoon fine cornmeal or semolina, for the […]
Quick Recipe Version (TL;DR) Yield: 1 large 14-inch pizza, 4 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 pound pizza dough, at room temperature 6 ounces bacon, cut into 1/2-inch pieces 3 medium leeks, white and light green parts only, thinly sliced 1 tablespoon unsalted […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-by-16-inch breakfast pizza Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 pound pizza dough, at room temperature for 30 minutes 2 teaspoons olive oil, plus more for hands 1 tablespoon cornmeal or all-purpose flour, for the pan 6 slices thick-cut […]
Quick Recipe Version (TL;DR) Yield: 2 pizzas, 4 servings Prep Time: 25 minutes Cook Time: 16 minutes Total Time: 41 minutes Quick Ingredients Dough: 1 pound pizza dough, 2 tablespoons all-purpose flour, 2 tablespoons fine cornmeal, 1 tablespoon extra-virgin olive oil Pistachio pesto: 1 packed cup fresh basil, 1/2 cup shelled unsalted pistachios, 1/3 cup […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 3 servings Prep Time: 20 minutes Cook Time: 18 minutes Total Time: 1 hour 5 minutes, including oven preheat and dough rest Quick Ingredients 1 lb pizza dough, at room temperature for 45 minutes 1 tablespoon all-purpose flour, plus 2 tablespoons semolina flour or fine cornmeal for […]