Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 2 hours 30 minutes Total Time: 2 hours 55 minutes Quick Ingredients 3 lb (1.3 kg) beef chuck, trimmed and cut into 1.5 in (4 cm) cubes 2 lb (1 kg) yellow onions, thinly sliced 4 cloves garlic, minced 2 tbsp neutral […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 25 minutes (includes 10-minute marinating) Quick Ingredients 450 g (1 lb) Lyoner/German bologna (or mortadella), well chilled 1 small red onion (about 80 g), very thinly sliced 3 medium dill pickles (about 150 g), cut into matchsticks 120 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 2 lb (900 g) floury potatoes, peeled and cut into 1-inch chunks 1 large yellow onion, finely diced 12 oz (340 g) canned corned beef, crumbled 1 1/2 cups (250 g) cooked beetroot, finely […]
Quick Recipe Version (TL;DR) Yield: 4 servings (4 rouladen, 8 dumplings) Prep Time: 40 minutes Cook Time: 2 hours 10 minutes Total Time: 2 hours 50 minutes Quick Ingredients 4 thin beef top-round slices (150–180 g each; about 0.5 cm thick) 4 tbsp sharp German mustard (or Dijon) 8 bacon slices (about 120 g) 2 […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes (includes 10-minute batter rest) Cook Time: 55 minutes Total Time: 1 hour 20 minutes Quick Ingredients 3 large yellow onions (about 2 lb/900 g), thinly sliced 10 tbsp unsalted butter, divided (3 tbsp onions, 5 tbsp browned, 1 tbsp toss spätzle, 1 tbsp grease […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 150 g smoked bacon, diced 2 tbsp unsalted butter 1 large leek (white and light green), thinly sliced 1 medium onion, diced 2 medium carrots, diced 3 garlic cloves, minced 900 g starchy potatoes, […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour Quick Ingredients 4 pork loin chops (5–6 oz each) or chicken cutlets, pounded 1/4 inch 1 cup all-purpose flour; 2 large eggs; 1.5 cups fine dry breadcrumbs 1.25 cups neutral oil + 2 tbsp unsalted butter […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 800 g waxy potatoes (e.g., Yukon Gold or Charlotte) 1 tsp kosher salt + 1 bay leaf (for boiling) 150 g speck or thick-cut bacon, diced 1 large yellow onion (about 200 g), thinly […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 200 g mixed herbs: parsley (40 g), chives (30 g), sorrel (30 g), cress (30 g), borage (20 g), chervil (25 g), burnet (25 g) 300 g full-fat plain yogurt 250 g sour cream […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 40 minutes active (+48 hours marinating) Cook Time: 3 hours 30 minutes Total Time: about 52 hours (includes marinating) Quick Ingredients 3.5 lb beef bottom round or chuck roast 2 cups dry red wine, 1.5 cups red wine vinegar, 2 cups water 1 large onion, 2 […]