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Bakery-Style Blueberry Streusel Muffins With Lemon Zest

Bakery-Style Blueberry Streusel Muffins With Lemon Zest

Quick Recipe Version (TL;DR) Yield: 12 standard muffins Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 45 minutes Quick Ingredients Streusel: all-purpose flour (1/2 cup / 65 g), light brown sugar (1/3 cup / 70 g), granulated sugar (2 tbsp / 25 g), fine salt (1/4 tsp), ground cinnamon (1/2 tsp, optional), unsalted […]

Croque Madame with Béchamel, Ham, Gruyère, and Fried Egg

Croque Madame with Béchamel, Ham, Gruyère, and Fried Egg

Quick Recipe Version (TL;DR) Yield: 2 Croque Madames (2 servings) Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 4 slices sturdy white sandwich bread or pain de mie 4 tablespoons unsalted butter, divided 2 tablespoons all-purpose flour 1 cup whole milk 1/4 teaspoon kosher salt, plus more to taste […]

Mediterranean Veggie Frittata With Feta and Fresh Herbs

Mediterranean Veggie Frittata With Feta and Fresh Herbs

Quick Recipe Version (TL;DR) Yield: 6 servings (1 10-inch frittata) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 8 large eggs 1/4 cup whole milk 1/2 tsp kosher salt, plus more to taste 1/4 tsp black pepper 2 tbsp olive oil 1 small yellow onion, diced (about 1 cup) […]

Chorizo and Egg Breakfast Tacos With Pico de Gallo

Chorizo and Egg Breakfast Tacos With Pico de Gallo

Quick Recipe Version (TL;DR) Yield: 8 tacos (serves 4; 2 tacos each) Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Quick Ingredients 8 (6-inch) corn tortillas 8 large eggs 2 tablespoons whole milk (or water) 1/2 teaspoon kosher salt, plus more to taste 1/4 teaspoon black pepper 2 tablespoons unsalted butter […]

Quiche Lorraine with Crisp Bacon and Silky Custard

Quiche Lorraine with Crisp Bacon and Silky Custard

Quick Recipe Version (TL;DR) Yield: 1 (9-inch/23 cm) quiche, 8 slices Prep Time: 35 minutes Cook Time: 55 minutes Total Time: 2 hours 15 minutes (includes 45 minutes chilling) Quick Ingredients All-purpose flour (156 g / 1 1/4 cups), kosher salt (1/2 tsp), unsalted butter (113 g / 1/2 cup, cold), ice water (45–60 ml […]

Korean Street Toast with Cabbage Egg Patty and Sweet Sauce

Korean Street Toast with Cabbage Egg Patty and Sweet Sauce

Quick Recipe Version (TL;DR) Yield: 2 sandwiches (2 servings) Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes Quick Ingredients 2 cups (140 g) finely shredded green cabbage 1/3 cup (35 g) shredded carrot 2 green onions, thinly sliced (about 1/4 cup) 3 large eggs 1/2 tsp kosher salt 1/4 tsp black […]

Idli With Sambar and Coconut Chutney Recipe

Idli With Sambar and Coconut Chutney Recipe

Quick Recipe Version (TL;DR) Yield: 4 servings (about 16 idlis, plus sambar and chutney) Prep Time: 30 minutes active + 16 hours hands-off (soaking + fermenting) Cook Time: 45 minutes Total Time: About 17 hours 15 minutes Quick Ingredients Idli batter: 2 cups (360 g) idli rice or parboiled rice, 1 cup (180 g) urad […]

Old-Fashioned Apple Fritters With Cinnamon Vanilla Glaze

Old-Fashioned Apple Fritters With Cinnamon Vanilla Glaze

Quick Recipe Version (TL;DR) Yield: 10 fritters (about 5 servings, 2 fritters each) Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 55 minutes Quick Ingredients 2 medium apples, peeled and diced (about 2 cups / 260 g) 2 cups all-purpose flour (240 g) 1/3 cup granulated sugar (67 g) 2 1/4 tsp baking […]

Crispy Potato Latkes With Smoked Salmon and Dill Sour Cream

Crispy Potato Latkes With Smoked Salmon and Dill Sour Cream

Quick Recipe Version (TL;DR) Yield: 4 servings (about 10–12 latkes) Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 45 minutes Quick Ingredients 2 lb (907 g) russet potatoes, peeled 1 small yellow onion (about 5 oz / 140 g), peeled 1 large egg 1/4 cup (30 g) all-purpose flour 1 1/4 tsp kosher […]

Lemon Berry Dutch Baby Skillet Pancake

Lemon Berry Dutch Baby Skillet Pancake

Quick Recipe Version (TL;DR) Yield: 4 servings (one 10-inch Dutch baby) Prep Time: 10 minutes Cook Time: 18 minutes Total Time: 30 minutes Quick Ingredients 3 large eggs (about 150 g without shells) 1/2 cup (120 ml) whole milk 1/2 cup (65 g) all-purpose flour 1 tablespoon (12 g) granulated sugar 1/4 teaspoon kosher salt […]