Quick Recipe Version (TL;DR) Yield: 2 open-faced bagels (2 servings) Prep Time: 10 minutes Cook Time: 5 minutes Total Time: 15 minutes Quick Ingredients 2 everything bagels, split 120 g whipped cream cheese (about 1/2 cup) 170 g sliced lox (smoked or cured salmon) (about 6 oz) 40 g red onion, very thinly sliced (about […]
Quick Recipe Version (TL;DR) Yield: 4 rolls (about 32 pieces), serves 4 Prep Time: 45 minutes Cook Time: 20 minutes Total Time: 1 hour 5 minutes Quick Ingredients 2 cups (360 g) sushi rice, rinsed 2 1/4 cups (540 ml) water 6 tbsp (90 ml) unseasoned rice vinegar 2 tbsp (25 g) granulated sugar 1 […]
Quick Recipe Version (TL;DR) Yield: 4 servings (about 12 croquettes) Prep Time: 35 minutes Cook Time: 20 minutes Total Time: 1 hour 25 minutes (includes 30 minutes chilling) Quick Ingredients 1 lb (450 g) russet potatoes, peeled and cut into 1-inch chunks 1 lb (450 g) cod (or other firm white fish) 2 tbsp unsalted […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 2 tbsp unsalted butter 2 tbsp olive oil 1 large yellow onion, thinly sliced (about 2 cups) 1 medium carrot, grated (about 1/2 cup) 2 cloves garlic, minced 2 tbsp tomato paste 1 cup […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Quick Ingredients 4 mahi-mahi fillets (about 6 oz each, 1 to 1 1/2 inches thick) 2 tbsp extra-virgin olive oil 1 tsp lime zest + 3 tbsp lime juice (divided), plus lime wedges for serving 1 […]
Quick Recipe Version (TL;DR) Yield: 4 sandwiches Prep Time: 25 minutes Cook Time: 10 minutes Total Time: 55 minutes (includes 30 minutes pickling) Quick Ingredients Carrots 1 cup (about 2 medium), julienned Daikon 1 cup (about 8 oz / 225 g), julienned Rice vinegar 1/2 cup (120 ml), water 1/2 cup (120 ml), sugar 2 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1 1/2 lb (680 g) white fish fillets (cod, halibut, sea bass) or 1 whole cleaned white fish (2 to 2 1/2 lb / 900 to 1130 g) 1 1/2 tsp kosher salt, divided […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 2 lb (907 g) snapper fillets, skinless, cut into 1 1/2-inch chunks 1 tbsp fresh lime juice; 1 tsp kosher salt; 1/2 tsp black pepper 1 tbsp neutral oil 1 medium yellow onion, diced […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 4 barramundi fillets, skin-on (about 170 g each; total about 680 g) 1 1/2 tsp kosher salt, divided 1/2 tsp freshly ground black pepper 2 tbsp olive oil (for searing) 1 small garlic clove, […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 1 1/2 lb (680 g) Yukon Gold or baby potatoes, halved (or quartered if large) 3 tbsp extra-virgin olive oil, divided 1 tsp kosher salt, divided, plus flaky sea salt to finish 1/2 tsp […]