Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 12 oz short pasta, such as penne, fusilli, or farfalle 4 qt water plus 1 tbsp fine salt, for boiling pasta 3 tbsp extra-virgin olive oil, divided 2 medium zucchini, about 12 oz total, […]
Mediterranean Pesto Potato Salad with Green Beans
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 18 minutes Total Time: 33 minutes Quick Ingredients 2 pounds baby potatoes, halved or quartered if large 12 ounces green beans, trimmed and cut into 2-inch pieces 1 cup cherry tomatoes, halved 1/4 cup thinly sliced red onion 1/2 cup basil pesto […]
Baked Salmon With Cucumber Dill Yogurt Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 37 minutes, including 5 minutes resting time Quick Ingredients Salmon: 4 center-cut salmon fillets, 6 ounces each; 1 tablespoon olive oil; 1 tablespoon lemon juice; 1 teaspoon lemon zest; 1 teaspoon Dijon mustard; 1 grated garlic clove; 3/4 […]
Mediterranean Chicken Braise with Olives and Tomatoes
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 35 minutes Quick Ingredients 3 pounds bone-in, skin-on chicken pieces, about 8 pieces 1 1/2 teaspoons kosher salt, plus more to taste 1/2 teaspoon freshly ground black pepper 2 tablespoons extra-virgin olive oil 1 […]
Crispy Chickpea and Herb Flatbread Wraps
Quick Recipe Version (TL;DR) Yield: 4 generous wraps Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients Crispy chickpeas: 2 cans chickpeas, 2 tablespoons olive oil, 1 teaspoon ground cumin, 1 teaspoon smoked paprika, 1/2 teaspoon ground coriander, 1/4 teaspoon garlic powder, 1 teaspoon cornstarch, 3/4 teaspoon kosher salt, 1/4 […]
Spanish Chickpeas with Spinach and Smoked Paprika
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 3 tablespoons extra-virgin olive oil 1 medium yellow onion, finely diced 4 garlic cloves, minced 1 teaspoon smoked paprika 1/2 teaspoon sweet paprika 1/2 teaspoon ground cumin 1/4 teaspoon crushed red pepper flakes, optional […]
Warm Lentil and Roasted Beet Salad With Goat Cheese
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 50 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 1/2 pounds medium beets, scrubbed and trimmed 4 tablespoons extra-virgin olive oil, divided 1 teaspoon kosher salt, divided 3/8 teaspoon freshly ground black pepper, divided 1 cup French green lentils, rinsed […]
Creamy Spinach and Ricotta Cannelloni Bake
Quick Recipe Version (TL;DR) Yield: 6 servings, 2 cannelloni per serving Prep Time: 30 minutes Cook Time: 1 hour 5 minutes Total Time: 1 hour 45 minutes, including 10 minutes resting Quick Ingredients Tomato sauce: 2 tablespoons olive oil, 1 small yellow onion, 3 garlic cloves, 2 tablespoons tomato paste, 1 can crushed tomatoes, 1/2 […]
Moroccan Salmon with Cumin and Coriander
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 22 minutes Total Time: 1 hour 2 minutes, including 20 minutes marinating Quick Ingredients Salmon: 4 salmon fillets, 6 ounces each Marinade: 3 tablespoons olive oil, 2 tablespoons lemon juice, 1 teaspoon lemon zest, 3 minced garlic cloves, 1 1/2 teaspoons ground […]
Fresh Herb Tabbouleh with Parsley and Mint
Quick Recipe Version (TL;DR) Yield: 6 side-dish servings Prep Time: 30 minutes Cook Time: 0 minutes Total Time: 50 minutes Quick Ingredients Bulgur: 1/2 cup fine bulgur wheat, 3/4 cup boiling water at 212°F, 1/4 teaspoon fine sea salt Herbs: 4 packed cups finely chopped flat-leaf parsley, 1 packed cup finely chopped fresh mint Vegetables: […]









