Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 4 servings Prep Time: 20 minutes Cook Time: 52 minutes Total Time: 1 hour 12 minutes Quick Ingredients Pizza: 1 pound pizza dough, 1 tablespoon olive oil, 1 tablespoon cornmeal or flour, 1 cup shredded low-moisture mozzarella, 4 ounces goat cheese, 1 tablespoon honey, 1 teaspoon fresh […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 4 servings Prep Time: 25 minutes Cook Time: 12 minutes Total Time: 1 hour 22 minutes, including oven preheat Quick Ingredients 1 lb pizza dough, brought to room temperature while the oven preheats 1 tablespoon fine semolina or cornmeal, for the peel or baking sheet 1 tablespoon […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 4 servings Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 1 hour 15 minutes Quick Ingredients 1 lb pizza dough, at room temperature 1 tablespoon all-purpose flour, for shaping 1 tablespoon semolina flour or fine cornmeal, for the peel 1/2 cup crushed tomatoes 1 small […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12- to 13-inch pizza Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 40 minutes, using room-temperature dough Quick Ingredients 1 pound pizza dough, at room temperature 2 teaspoons all-purpose flour, for shaping 2 teaspoons cornmeal, semolina, or flour, for the peel or parchment 1 tablespoon […]
Quick Recipe Version (TL;DR) Yield: 1 large 12- to 14-inch pizza, 4 servings Prep Time: 25 minutes Cook Time: 40 minutes Total Time: 1 hour 5 minutes Quick Ingredients 14 ounces pizza dough, at room temperature for 30 minutes 1 pound peeled sugar pumpkin, kabocha, or butternut squash, cut into 1-inch cubes 2 teaspoons olive […]
Quick Recipe Version (TL;DR) Yield: 1 large 14-inch pizza, 4 servings Prep Time: 1 hour 20 minutes Cook Time: 17 minutes Total Time: 1 hour 37 minutes Quick Ingredients 1 pound pizza dough, brought to room temperature; 1 tablespoon fine semolina flour or all-purpose flour for dusting Tomato sauce: 1/2 cup crushed tomatoes, 1 teaspoon […]
Quick Recipe Version (TL;DR) Yield: 1 large 12-inch pizza, 2 generous servings Prep Time: 30 minutes Cook Time: 12 minutes Total Time: 2 hours 12 minutes, including dough rise Quick Ingredients Dough: 1 1/2 cups bread flour, 1 teaspoon instant yeast, 3/4 teaspoon fine sea salt, 1 teaspoon sugar, 2 teaspoons olive oil, 1/2 cup […]
Quick Recipe Version (TL;DR) Yield: 1 large 14-inch pizza, 4 servings Prep Time: 1 hour 40 minutes, including a 75-minute dough rise Cook Time: 10 minutes Total Time: 1 hour 50 minutes Quick Ingredients Dough: 300g bread flour, 195g warm water, 3g instant yeast, 6g fine sea salt, 6g sugar, 1 1/2 teaspoons olive oil […]
Quick Recipe Version (TL;DR) Yield: 2 10-inch pizzas, 4 servings Prep Time: 25 minutes Cook Time: 14 minutes Total Time: 1 hour, including oven preheating Quick Ingredients 1 pound pizza dough, divided into 2 balls and brought to room temperature 3/4 cup canned crushed tomatoes or passata 3 tablespoons extra-virgin olive oil, divided, plus 1 […]
Quick Recipe Version (TL;DR) Yield: 2 thin 10- to 12-inch pizzas; 4 servings Prep Time: 35 minutes Cook Time: 14 minutes Total Time: 26 hours 20 minutes, including 24-hour cold ferment and 90-minute room-temperature proof Quick Ingredients Dough: 500g “00” flour or bread flour, 325g warm water, 10g fine sea salt, 2g instant yeast Sauce: […]