Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 35 minutes Cook Time: 15 minutes Total Time: 50 minutes Quick Ingredients Bulgogi beef: 8 ounces very thinly sliced ribeye or sirloin, 2 tablespoons low-sodium soy sauce, 1 tablespoon packed brown sugar, 2 tablespoons grated Asian pear or apple, 2 minced garlic cloves, […]
Quick Recipe Version (TL;DR) Chorizo & Manchego Pizza: A Spanish-inspired pizza with spicy Spanish chorizo, nutty Manchego, bright tomato sauce, roasted red peppers, and a smoky paprika finish. Yield: 4 servings, one 12-inch pizza Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 52 minutes, including 30 minutes for oven preheating and dough resting […]
Quick Recipe Version (TL;DR) Yield: 1 large 14-inch pizza, 4 servings Prep Time: 30 minutes, plus 45 minutes for dough to come to room temperature Cook Time: 25 minutes Total Time: 1 hour 40 minutes Quick Ingredients For the meatballs: 4 ounces ground beef, 4 ounces ground pork, 1/4 cup panko breadcrumbs, 2 tablespoons whole […]
Quick Recipe Version (TL;DR) Yield: 4 servings, makes 2 12-inch pizzas Prep Time: 30 minutes Cook Time: 25 minutes Total Time: 2 hours 25 minutes, including 1 hour 30 minutes dough rise Quick Ingredients Dough: 3 cups (360 g) 00 flour or bread flour, 1 teaspoon instant yeast, 1 teaspoon fine sea salt, 1 cup […]
Quick Recipe Version (TL;DR) Yield: 2 thin 12-inch pizzas, 4 servings Prep Time: 35 minutes Cook Time: 18 minutes Total Time: 2 hours 10 minutes Quick Ingredients Dough: 300g Italian 00 flour or bread flour, 190g lukewarm water at 95°F, 3g instant yeast, 6g fine sea salt, 10g extra-virgin olive oil. Topping: 12 zucchini blossoms, […]
Quick Recipe Version (TL;DR) Yield: 1 large 12- to 14-inch pizza, 4 servings Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 pound prepared pizza dough, brought to room temperature for 30 minutes 1 tablespoon all-purpose flour, for shaping 1 tablespoon fine cornmeal or semolina, for the […]
Quick Recipe Version (TL;DR) Yield: 1 large 13-inch pizza, 4 servings Prep Time: 25 minutes Cook Time: 22 minutes Total Time: 1 hour 10 minutes Quick Ingredients Dough: 1 pound pizza dough, 1 tablespoon all-purpose flour, 1 tablespoon fine semolina or cornmeal Green sauce: 8 ounces tomatillos, 1 large jalapeño, 2 garlic cloves, 1 tablespoon […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 1 hour 2 minutes, including 30 minutes for dough to warm while the oven preheats Quick Ingredients 1 pound pizza dough, at room temperature 1 tablespoon all-purpose flour, for stretching 1 tablespoon fine cornmeal or […]
Quick Recipe Version (TL;DR) Yield: 4 servings, 1 large 12-inch pizza Prep Time: 25 minutes Cook Time: 1 hour 7 minutes Total Time: 1 hour 32 minutes Quick Ingredients 1 medium red beet, about 5 ounces, scrubbed and trimmed 2 tablespoons plus 1 teaspoon olive oil, divided 1 pound pizza dough, at room temperature for […]
Quick Recipe Version (TL;DR) Yield: 1 large 14-inch pizza, 4 servings Prep Time: 20 minutes, plus 45 minutes dough rest Cook Time: 15 minutes Total Time: 1 hour 20 minutes Quick Ingredients 1 pound pizza dough, at room temperature 1 tablespoon all-purpose flour, for dusting 1 tablespoon semolina flour or cornmeal, for the peel 2 […]