Quick Recipe Version (TL;DR) Yield: 2 servings, one 12-inch pizza Prep Time: 15 minutes Cook Time: 11 minutes Total Time: 56 minutes, including a 30-minute oven preheat Quick Ingredients Dough: 12 ounces pizza dough, 1 tablespoon all-purpose flour, 1 tablespoon fine semolina or cornmeal, 1 teaspoon olive oil for the peel or pan Tomato base: […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 25 minutes Cook Time: 10 minutes Total Time: 45 minutes Quick Ingredients 1 pound pizza dough, at room temperature for 45 minutes 1 medium zucchini, about 8 ounces, shaved into thin ribbons 3/4 cup whole-milk ricotta 1 teaspoon finely grated lemon zest, plus […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 4 servings Prep Time: 18 minutes Cook Time: 17 minutes Total Time: 1 hour 8 minutes, including 30 minutes for dough-warming and oven preheating, plus 3 minutes resting Quick Ingredients 1 pound fresh pizza dough, brought to room temperature for 30 minutes 1 tablespoon all-purpose flour or […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 pound pizza dough, at room temperature 1 large crisp apple, thinly sliced 1 tablespoon unsalted butter 1 teaspoon light brown sugar 2 tablespoons extra-virgin olive oil, divided 1 garlic clove, finely grated or […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 2 generous servings Prep Time: 20 minutes Cook Time: 13 minutes Total Time: 33 minutes, plus 1 hour for dough to come to room temperature Quick Ingredients 1 pound pizza dough, at room temperature 1 tablespoon all-purpose flour, for dusting 1 tablespoon fine cornmeal or semolina, for […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 1 hour 20 minutes, including 45 minutes for dough rest and oven preheat Quick Ingredients 1 pound pizza dough, at room temperature 2 tablespoons all-purpose flour, for dusting 1 tablespoon semolina flour or fine cornmeal, […]
Quick Recipe Version (TL;DR) Yield: 1 large 12- to 14-inch pizza, 4 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 2 hours 5 minutes, including 1 hour dough warm-up Quick Ingredients 1 pound pizza dough, brought to room temperature 12 ounces shallots, peeled and thinly sliced, about 3 1/2 cups 2 tablespoons […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 pound pizza dough, at room temperature for 30 minutes 12 ounces cauliflower florets, cut small 2 tablespoons olive oil, divided, plus 1 teaspoon for the pan 1 teaspoon ground cumin, […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 40 minutes Cook Time: 18 minutes Total Time: 58 minutes Quick Ingredients 1 pound pizza dough, rested at room temperature 2 tablespoons all-purpose flour, for dusting 1 tablespoon semolina flour or fine cornmeal, for the peel or pan 2 tablespoons extra-virgin olive oil, divided 1 small […]
Quick Recipe Version (TL;DR) Yield: 4 servings, 1 large 12-inch pizza Prep Time: 55 minutes, including 30 minutes marinating Cook Time: 20 minutes Total Time: 1 hour 15 minutes Quick Ingredients Chicken: 10 oz boneless skinless chicken thighs or breast, cut into bite-size pieces Jerk marinade: 1 tbsp olive oil, 1 tbsp lime juice, 1 […]