Recipes

Ingredients: 1 3/4 cups blanched almond flour: Finely ground for the best texture. 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup (1 stick) unsalted butter, softened: Room temperature butter is crucial. 1/3 cup granulated sugar 1/4 cup packed light brown sugar: Adds a touch of molasses flavor. 1 large egg, room temperature 1 teaspoon […]

Ingredients: Dry Ingredients: 1 ½ cups rolled oats (old-fashioned) 1 cup oat flour (or all-purpose flour, or gluten-free 1:1 baking flour) ½ cup packed brown sugar 1 teaspoon ground cinnamon ½ teaspoon baking powder ¼ teaspoon salt Wet Ingredients: ½ cup milk (any kind) ¼ cup melted butter or coconut oil (for vegan option) 1/4 […]

Ingredients: For the Filling: 1 tbsp olive oil 1 large onion, chopped 1.5 lbs ground beef or ground lamb (choose one, or use a combination) 2 tsp dried thyme 1 tsp dried rosemary 1 tbsp all-purpose flour 2 tbsp tomato paste 1 ½ cups beef broth 1 tbsp Worcestershire sauce 1 cup frozen peas 1 […]

Ingredients: 4 boneless, skinless chicken breasts (around 1.5 pounds total) 1/2 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons olive oil 2 tablespoons butter, divided 1 medium shallot, minced 1 cup dry red wine (such as Cabernet Sauvignon or Pinot Noir) 1/2 cup low-sodium chicken broth 1 tablespoon balsamic vinegar 1 cup fresh or frozen […]

Yields: 10-12 breadsticks Prep Time: 30 minutes (including rising) Cook Time: 15-20 minutes Ingredients For the Dough: 1 and 1/2 cups warm water (approximately 110°F/43°C) 1 tablespoon sugar 1 packet (2 and 1/4 teaspoon) active dry yeast 3 and 1/2 cups gluten-free 1-to-1 baking flour (like Bob’s Red Mill) 1 teaspoon xanthan gum (if your […]

Ingredients 2 cups packed fresh basil leaves (large stems removed) 1/4 cup pine nuts (you can substitute walnuts, almonds, or sunflower seeds) 2-3 cloves garlic, peeled 2 tablespoons lemon juice, freshly squeezed 1/4 cup nutritional yeast (adds a cheesy flavor) 1/4 teaspoon salt (or slightly more, to taste) 1/4 cup extra virgin olive oil 2-4 […]

Yields: 4-6 servings Prep Time: 15 minutes Ingredients: For the salad: 1 head romaine lettuce, chopped 1/2 head iceberg lettuce, chopped (optional) 1 cup cherry or grape tomatoes, halved 1/2 cup sliced red onion 1/2 cup sliced green bell pepper 1/2 cup pepperoni, sliced or chopped 1/2 cup sliced black olives 1/2 cup mozzarella cheese, […]

Yields: 4 Servings Prep time: 10 minutes Cook time: 25 – 30 minutes Ingredients: 4 boneless, skinless chicken breasts (thinly pounded for quicker cooking) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 teaspoon Italian seasoning 1 tablespoon olive oil 1 cup sugar-free marinara or pizza sauce 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan […]

Ingredients: Apple Filling: 6-7 medium apples (Granny Smith, Honeycrisp, or a mix are great) 1/2 cup granulated sugar 1 tablespoon all-purpose flour 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg (optional) 1 tablespoon lemon juice Crumble Topping: 1 cup all-purpose flour 1 cup old-fashioned rolled oats 1 cup packed brown sugar 1/2 teaspoon ground cinnamon […]

This Christmas Crunch recipe is a delightful mix of sweet, salty, and crunchy textures, perfect for the holiday season. It’s easy to make, requires minimal baking, and can be customized to your preferences. Ingredients: 8 cups gluten-free puffcorn cereal (like Old Dutch brand) 2 cups gluten-free pretzels 1.5 cups peanuts 12 ounces bag of white […]