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Grilled Chili Honey Lime Chicken Thighs Recipe

Yields: 4 servings Prep Time: 15 minutes + marinating time Cook Time: 20-25 minutes Ingredients Marinade: 1/4 cup olive oil 1/4 cup lime juice (from about 2 limes) 2 tablespoons honey 1 tablespoon chili powder 1 teaspoon cumin 1 teaspoon smoked paprika 1/2 teaspoon garlic powder 1 teaspoon salt 1/2 teaspoon black pepper Chicken: 1.5 […]

Gluten Free Scalloped Potatoes Recipe

Yields: 6-8 servings Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Ingredients: Potatoes: 3 pounds Yukon Gold potatoes, peeled and sliced 1/8 inch thick Butter: 4 tablespoons unsalted butter Gluten-Free Flour: 3 tablespoons gluten-free all-purpose flour Milk: 3 cups milk (whole or 2% for richness) Seasoning: 1 teaspoon salt, 1/2 teaspoon black pepper, […]

Green Green Beans with Brown Butter Breadcrumbs Recipe

This recipe is a simple and flavorful side dish featuring crisp green beans tossed in nutty brown butter and topped with crunchy breadcrumbs. Ingredients: 1 pound fresh green beans, trimmed 3 tablespoons unsalted butter ½ cup panko breadcrumbs (or regular breadcrumbs) 1 clove garlic, minced ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon dried […]

Turtle Brownie Sundaes with Salted Caramel Whipped Cream Recipe

These decadent sundaes combine rich brownies, crunchy pecans, gooey caramel, and salty whipped cream for an irresistible dessert. You can use a boxed brownie mix for simplicity, or whip up a batch of your favorite homemade brownies. Ingredients: For the Brownies: 1 box gluten-free brownie mix + ingredients called for on the box (or your […]

Gnocchi with Spinach, Mushrooms and Prosciutto Recipe

Ingredients: 1 (16-17 ounce) package gnocchi (potato, cauliflower, or your preferred type) 1 tablespoon extra virgin olive oil 4 ounces prosciutto, thinly sliced and roughly chopped 8 ounces sliced mushrooms (white button, cremini, or a mix) 1 medium shallot, minced (or substitute with 1/4 cup onion) 3 cloves garlic, minced 5 ounces baby spinach, washed […]

Gnocchi and Chicken Sausage Vegetable Skillet Recipe

Yields: 4 servings Prep Time: 15 minutes Cook Time: 25-30 minutes Ingredients: 1 (16-ounce) package potato gnocchi (shelf-stable or fresh) 1 tablespoon olive oil 12 ounces fully cooked chicken sausage, your favorite flavor, sliced into rounds 1/2 medium onion, chopped 1 cup chopped vegetables of your choice: Zucchini, bell peppers, mushrooms, asparagus, etc. 1/2 cup […]

Greek Zoodles Recipe

Ingredients: Zoodles: 4 medium zucchini Greek-Inspired Salad: 1 cup cherry or grape tomatoes, halved 1/2 cup kalamata olives, pitted and halved 1/4 cup chopped red onion 1/2 cup crumbled feta cheese 2 tablespoons chopped fresh dill or parsley (optional) Dressing 1/4 cup extra virgin olive oil 2 tablespoons lemon juice 1 teaspoon dried oregano 1/2 […]