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Crispy Buffalo Chickpeas with Blue Cheese and Celery

Crispy Buffalo Chickpeas with Blue Cheese and Celery

Quick Recipe Version (TL;DR) Yield: 4 appetizer servings (about 2/3 cup each) Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 1 can (15 oz / 425 g) chickpeas, drained and rinsed 1 1/2 tbsp neutral oil (avocado or canola) 2 tbsp unsalted butter 1/4 cup cayenne hot sauce (such […]

Patty Melt Sliders with Caramelized Onions and Swiss

Patty Melt Sliders with Caramelized Onions and Swiss

Quick Recipe Version (TL;DR) Yield: 12 sliders (serves 4–6) Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Quick Ingredients 1.5 lb (680 g) 80/20 ground beef 2 large yellow onions, thinly sliced 6 slices Swiss cheese, halved (12 pieces) 24 cocktail rye slices (about 2-inch squares) 5 tbsp unsalted butter, divided […]

Skillet Queso Fundido with Chorizo and Lime

Skillet Queso Fundido with Chorizo and Lime

Quick Recipe Version (TL;DR) Yield: 6 appetizer servings Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 12 oz (340 g) Monterey Jack cheese, coarsely shredded 8 oz (225 g) fresh Mexican chorizo, casings removed or 1 cup (240 g) thick, well-drained salsa 6 scallions (green onions), trimmed 1 tbsp […]

Late-Night Breakfast Burrito with Crispy Hash Browns

Late-Night Breakfast Burrito with Crispy Hash Browns

Quick Recipe Version (TL;DR) Yield: 2 large burritos Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 2 large (10-inch) flour tortillas 2 cups (220 g) frozen shredded hash browns 2 tbsp vegetable oil, divided 4 large eggs 2 tbsp milk 1 tbsp unsalted butter 1 cup (4 oz/115 g) […]