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Molten Hot Chocolate Soufflé with Whipped Cream

Molten Hot Chocolate Soufflé with Whipped Cream

Quick Recipe Version (TL;DR) Yield: 6 individual soufflés (6-oz ramekins) Prep Time: 25 minutes Cook Time: 12–14 minutes Total Time: 40 minutes Quick Ingredients 1 tbsp softened unsalted butter + 3 tbsp granulated sugar (for coating ramekins) 6 oz (170 g) dark chocolate, 60–70% cacao, chopped 2 tbsp (28 g) unsalted butter 4 large egg […]

Sticky Maple Date Cake with Caramelized Edges

Sticky Maple Date Cake with Caramelized Edges

Quick Recipe Version (TL;DR) Yield: 9 servings (8-inch square pan) Prep Time: 35 minutes (includes 15-minute date soak) Cook Time: 35 minutes Total Time: 1 hour 20 minutes (includes cooling and glazing) Quick Ingredients Medjool dates 8 oz (225 g), pitted and chopped Boiling water 1 cup (240 ml) Baking soda 1 tsp Unsalted butter […]

Chocolate Peppermint Trifle with Hot Fudge Ribbons

Chocolate Peppermint Trifle with Hot Fudge Ribbons

Quick Recipe Version (TL;DR) Yield: 12 servings (3 to 4-quart trifle) Prep Time: 35 minutes Cook Time: 30 minutes Total Time: 2 hours 30 minutes (includes cooling and chilling) Quick Ingredients All-purpose flour 1 1/2 cups (188 g) Granulated sugar 1 cup (200 g) Light brown sugar 1/2 cup (100 g) Unsweetened cocoa powder 2/3 […]