Quick Recipe Version (TL;DR) Yield: 4 individual packets (serves 4) Prep Time: 15 minutes Cook Time: 14 minutes Total Time: 29 minutes Quick Ingredients 4 (6 oz / 170 g) cod fillets (about 1 inch thick) 2 cups (300 g) cherry tomatoes, halved 1/2 cup (75 g) pitted Kalamata olives, halved 2 tbsp capers, drained […]
Korean Bulgogi Beef With Jasmine Rice and Korean Side Dishes
Quick Recipe Version (TL;DR) Yield: 4 servings (station-style spread) Prep Time: 45 minutes (includes 30 minutes marinating) Cook Time: 35 minutes Total Time: 1 hour 20 minutes Quick Ingredients Beef: 1 1/2 lb (680 g) ribeye or sirloin, very thinly sliced Marinade: 1/3 cup (80 ml) soy sauce, 2 tbsp brown sugar, 2 tbsp grated […]
Grand Cheese and Charcuterie Grazing Table with Seasonal Fruit and Pickles
Quick Recipe Version (TL;DR) Yield: 10–12 appetizer servings Prep Time: 45 minutes Cook Time: 15 minutes Total Time: 2 hours 45 minutes (includes 2 hours chilling for pickles) Quick Ingredients Cheese: Brie 225 g (8 oz), fresh goat cheese 170 g (6 oz), blue cheese 170 g (6 oz), aged cheddar 225 g (8 oz), […]
Cinnamon Raisin Bread Pudding With Bourbon Anglaise and Salted Caramel
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 40 minutes Quick Ingredients 1 lb (450 g) day-old brioche or challah, cut into 1-inch cubes (about 8 cups) 1 cup (150 g) raisins 2 1/2 cups (600 ml) whole milk 1 cup (240 ml) heavy […]
Savory and Sweet Crepe Station With Custom Fillings
Quick Recipe Version (TL;DR) Yield: 12 thin crepes (serves 6, about 2 crepes per person) Prep Time: 25 minutes (plus 30 minutes batter rest) Cook Time: 25 minutes Total Time: 1 hour 20 minutes Quick Ingredients Crepes: 1 1/2 cups (180 g) all-purpose flour; 1 3/4 cups (420 ml) whole milk; 1/2 cup (120 ml) […]
Ratatouille Over Polenta Squares With Basil Oil
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 2 hours 5 minutes Total Time: 2 hours 30 minutes Quick Ingredients 2 tbsp + 2 tbsp olive oil (divided), plus more as needed 1 medium yellow onion, diced 4 garlic cloves, minced 1 medium eggplant (about 12 oz / 340 g), […]
Baked Ziti With Italian Sausage, Ricotta, and Mozzarella
Quick Recipe Version (TL;DR) Yield: 10 servings (one 9×13-inch casserole) Prep Time: 25 minutes Cook Time: 45 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 lb (454 g) ziti (or penne) 2 tbsp olive oil 1 medium yellow onion, finely chopped (about 1 1/2 cups) 4 garlic cloves, minced 1 1/4 lb (567 […]
Build-Your-Own Classic Caesar Salad With Tasty Toppings
Quick Recipe Version (TL;DR) Yield: 4 servings (entrée-size) or 6 servings (side-size) Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 2 large hearts romaine lettuce (about 10 oz / 285 g), washed and very well dried 1/2 cup (50 g) finely grated Parmesan, plus 1/4 cup shaved Parmesan for […]
Mini Crab Cakes With Lemon Aioli and Fennel Slaw
Quick Recipe Version (TL;DR) Yield: 24 mini crab cakes (serves 6 as an appetizer) Prep Time: 25 minutes Cook Time: 12 minutes Total Time: 57 minutes (includes 20 minutes chilling) Quick Ingredients 1 lb (454 g) lump crab meat, picked over 1/2 cup (60 g) panko breadcrumbs, plus 1/3 cup (40 g) for coating 1/4 […]
Thai Green Curry Chicken with Jasmine Rice and Crispy Shallots
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 1/2 cups (300 g) jasmine rice + 2 1/4 cups (540 ml) water + 1/2 tsp kosher salt 1 1/2 lb (680 g) boneless, skinless chicken thighs, cut into 1-inch pieces 2 tbsp […]









