Quick Recipe Version (TL;DR) Yield: 6 servings (side dish) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1 1/2 lb (680 g) Brussels sprouts, trimmed and halved 2 tbsp extra-virgin olive oil 1 tsp kosher salt 1/2 tsp black pepper 3 tbsp pure maple syrup 1 1/2 tbsp Dijon […]
Loaded Cheddar Jalapeño Cornbread Skillet Squares With Honey Butter
Quick Recipe Version (TL;DR) Yield: 12 skillet squares (serves 8–10) Prep Time: 15 minutes Cook Time: 22–26 minutes Total Time: 40 minutes Quick Ingredients 2 tablespoons unsalted butter (for skillet) 1 cup (150 g) yellow cornmeal 1 cup (125 g) all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1 teaspoon kosher salt 1/4 […]
Classic Deviled Eggs Three Ways: Paprika, Smoked Salmon-Dill, Bacon-Jalapeño
Quick Recipe Version (TL;DR) Yield: 12 servings (24 deviled egg halves) Prep Time: 35 minutes Cook Time: 12 minutes Total Time: 1 hour 22 minutes (includes chilling) Quick Ingredients 12 large eggs 1/3 cup mayonnaise 1/4 cup sour cream 2 teaspoons Dijon mustard 2 teaspoons white vinegar 1/2 teaspoon fine salt, plus more to taste […]
Creamy Spinach Artichoke Dip Bread Bowl with Toasted Dippers
Quick Recipe Version (TL;DR) Yield: 8 appetizer servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 large round sourdough boule (about 1 1/2 to 2 lb) 8 oz cream cheese, softened 1/2 cup sour cream 1/3 cup mayonnaise 2 cloves garlic, finely minced 5 oz fresh baby spinach […]
Lebanese Kofta Kebab Platter With Toum, Tabbouleh, and Flatbreads
Quick Recipe Version (TL;DR) Yield: 4 servings (about 8 kofta skewers, platter-style) Prep Time: 45 minutes Cook Time: 12 minutes Total Time: 1 hour 27 minutes (includes 30 minutes chilling) Quick Ingredients Kofta: 1 lb (454 g) ground lamb (or 80/20 beef), 1 small onion (about 4 oz/115 g) grated, 3 cloves garlic minced, 1/2 […]
Baked Seafood Alfredo Pasta with Shrimp, Scallops, and Mozzarella
Quick Recipe Version (TL;DR) Yield: 8 to 10 servings Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 12 oz (340 g) penne or medium pasta shells 1 lb (454 g) large shrimp, peeled and deveined 1 lb (454 g) sea scallops, side muscle removed 2 tbsp olive oil, divided […]
Argentine Choripán with Chimichurri, Pickled Onions, and Charred Peppers
Quick Recipe Version (TL;DR) Yield: 6 choripán sandwiches (serves 6) Prep Time: 30 minutes Cook Time: 20 minutes Total Time: 50 minutes Quick Ingredients 6 fresh chorizo links (about 4 oz / 113 g each) 6 crusty rolls (bolillo rolls or 6–7 inch baguette pieces) 3 bell peppers (mixed colors), 1 tbsp olive oil, 1/2 […]
Classic Swedish Meatballs With Creamy Gravy and Buttered Egg Noodles
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 1 English cucumber (about 300 g), thinly sliced 1/4 cup (60 ml) distilled white vinegar 1/4 cup (50 g) granulated sugar 1/2 tsp kosher salt + more to taste 2 tbsp water 1 tbsp […]
Roast Beef Tenderloin Crostini With Horseradish Cream and Balsamic Glaze
Quick Recipe Version (TL;DR) Yield: 24 crostini (serves 8 as an appetizer) Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes (plus 10 minutes resting) Quick Ingredients 1 lb (454 g) beef tenderloin (center-cut), trimmed 1 1/2 tsp kosher salt, divided 1 tsp freshly ground black pepper, divided 1 tbsp olive oil […]
Assorted Bao Bun Station With Pork Belly and Crispy Tofu
Quick Recipe Version (TL;DR) Yield: 12 bao buns (serves 4 to 6 as a build-your-own station) Prep Time: 1 hour 15 minutes Cook Time: 2 hours 30 minutes Total Time: 3 hours 45 minutes Quick Ingredients Bao dough: all-purpose flour 360 g, instant yeast 7 g, granulated sugar 30 g, baking powder 6 g, fine […]









