Menu
HomeRecipes (Page 133)
Baked Egg and Cheese Bell Pepper Breakfast Boats

Baked Egg and Cheese Bell Pepper Breakfast Boats

Quick Recipe Version (TL;DR) Yield: 4 servings (2 pepper halves per serving) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 4 large bell peppers, halved and seeded 8 large eggs 1/4 cup milk (or half-and-half) 1/2 tsp kosher salt 1/4 tsp black pepper 1/2 tsp garlic powder 1/2 tsp […]

Crispy Masala Dosa With Spiced Potato Filling, Chutney, and Sambar

Crispy Masala Dosa With Spiced Potato Filling, Chutney, and Sambar

Quick Recipe Version (TL;DR) Yield: 8 masala dosas (serves 4) Prep Time: 45 minutes active + 18 hours inactive (soaking + fermenting) Cook Time: 55 minutes Total Time: About 19 hours 40 minutes Quick Ingredients Dosa batter: 2 cups (400 g) parboiled rice/idli rice, 1/2 cup (100 g) urad dal, 1/2 tsp fenugreek seeds, 1 […]

Overnight Caramelized Onion, Spinach, and Gruyère Breakfast Strata

Overnight Caramelized Onion, Spinach, and Gruyère Breakfast Strata

Quick Recipe Version (TL;DR) Yield: 8–10 servings (one 9×13-inch strata) Prep Time: 25 minutes (active) + 10–12 hours (overnight soak) Cook Time: 55–65 minutes Total Time: 12 hours 20 minutes (including overnight) Quick Ingredients 12 oz (about 8 cups) sturdy bread cubes (3/4-inch) 3 tbsp unsalted butter + 1 tbsp olive oil 2 large yellow […]

Crispy Potato Latkes With Smoked Salmon and Dill Sour Cream

Crispy Potato Latkes With Smoked Salmon and Dill Sour Cream

Quick Recipe Version (TL;DR) Yield: 4 servings (about 10–12 latkes) Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 45 minutes Quick Ingredients 2 lb (907 g) russet potatoes, peeled 1 small yellow onion (about 5 oz / 140 g), peeled 1 large egg 1/4 cup (30 g) all-purpose flour 1 1/4 tsp kosher […]

Loaded Veggie Cheddar Omelet With Lemon Herb Arugula Salad

Loaded Veggie Cheddar Omelet With Lemon Herb Arugula Salad

Quick Recipe Version (TL;DR) Yield: 2 omelets (2 servings) Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 1 tbsp olive oil 6 oz cremini mushrooms, sliced 1/2 cup diced bell pepper (any color) 1/2 cup diced yellow onion 1 tsp kosher salt, divided 1/2 tsp black pepper, divided 2 […]

Crispy Bacon Egg and Cheese Brioche Breakfast Sandwich

Crispy Bacon Egg and Cheese Brioche Breakfast Sandwich

Quick Recipe Version (TL;DR) Yield: 2 breakfast sandwiches Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 4 slices thick-cut bacon 2 brioche buns, split (or 2 English muffins, split) 2 tbsp unsalted butter, divided 4 large eggs 2 tbsp whole milk (or heavy cream) 1/4 tsp kosher salt 1/8 […]

Fluffy Buttermilk Pancakes With Berry Compote and Whipped Butter

Fluffy Buttermilk Pancakes With Berry Compote and Whipped Butter

Quick Recipe Version (TL;DR) Yield: 4 servings (about 12 pancakes) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 2 cups (260 g) all-purpose flour 2 tbsp (25 g) granulated sugar 2 tsp baking powder 1 tsp baking soda 1 tsp kosher salt 2 1/4 cups (540 ml) buttermilk, room […]

Chorizo Potato Egg Breakfast Burritos With Salsa Verde

Chorizo Potato Egg Breakfast Burritos With Salsa Verde

Quick Recipe Version (TL;DR) Yield: 4 large breakfast burritos Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1 lb (454 g) Yukon Gold potatoes, diced into 1/2-inch cubes 2 tbsp (30 ml) neutral oil (avocado, canola, or vegetable), divided 1/2 tsp kosher salt, plus more to taste 1/2 tsp […]