Quick Recipe Version (TL;DR) Yield: 6 servings (one 10-inch cast-iron skillet) Prep Time: 20 minutes Cook Time: 1 hour 20 minutes Total Time: 1 hour 40 minutes Quick Ingredients Apples: 2 1/2 lb (about 6 medium), peeled, cored, sliced 1/2-inch thick Light brown sugar: 1/3 cup (67 g), packed Granulated sugar: 2 tbsp (25 g) […]
Quick Recipe Version (TL;DR) Yield: 8 chili-cheese dogs (serves 6–8) Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Quick Ingredients 8 all-beef hot dogs 8 sturdy hot dog buns Wood chunks/chips for smoke (hickory, oak, or apple), as needed 1 lb (454 g) ground beef (80/20) 1 tbsp neutral […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 8–10 minutes Total Time: 35 minutes (includes 10 minutes resting/marinating time) Quick Ingredients 4 swordfish steaks, 6 oz (170 g) each, 1 to 1 1/4 inches thick 2 tbsp smoked paprika 1 tsp kosher salt 1/2 tsp ground cumin 1/2 tsp freshly […]
Quick Recipe Version (TL;DR) Yield: 8 appetizer servings (about 2 cups dip) Prep Time: 25 minutes Cook Time: 1 hour Total Time: 4 hours 10 minutes (includes curing, drying, cooling, and chilling) Quick Ingredients 1 lb (455 g) trout fillets, pin bones removed 1 tbsp kosher salt 1 tbsp light brown sugar 1 tbsp neutral […]
Quick Recipe Version (TL;DR) Yield: 4 servings (8 tacos) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1 small red onion, thinly sliced 1/2 cup apple cider vinegar 1/2 cup water 1 tablespoon granulated sugar 1 1/2 teaspoons kosher salt (divided) 1 pound smoked brisket, chopped (cold leftover or […]
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 3 hours 30 minutes Total Time: 3 hours 50 minutes Quick Ingredients 2 lb collard greens (about 2 large bunches), stems removed, leaves sliced 1 smoked pork hock (about 1 1/2 lb) 1 large yellow onion, diced (about 2 cups) 4 garlic […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes (plus 8–24 hours dry-brine time) Cook Time: 45–60 minutes Total Time: 9–25 hours (mostly hands-off) Quick Ingredients 2 pork tenderloins (about 2 to 2 1/2 lb total), silver skin removed 2 tsp kosher salt (for dry brine) 1 tsp packed light brown sugar (for […]
Quick Recipe Version (TL;DR) Yield: 4 servings (about 8 pieces chicken) Prep Time: 20 minutes Cook Time: 25–30 minutes Total Time: 4 hours 50 minutes (includes 4 hours marinating) Quick Ingredients 3 lb (1.36 kg) bone-in, skinless chicken thighs/drumsticks 1 cup (240 g) plain whole-milk yogurt 2 tbsp (30 ml) lemon juice 2 tbsp (30 […]
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 25 minutes (plus 8–24 hours dry-brine, optional but recommended) Cook Time: 6 hours 30 minutes Total Time: 7 hours 40 minutes (includes 45 minutes resting time) Quick Ingredients 1 bone-in lamb shoulder, 5 lb (2.3 kg) 10 garlic cloves, finely grated 2 tbsp (6 g) finely […]
Quick Recipe Version (TL;DR) Yield: 12 sliders (about 6 servings, 2 sliders each) Prep Time: 25 minutes Cook Time: 1 hour 10 minutes Total Time: 1 hour 35 minutes Quick Ingredients 1 lb (454 g) ground beef (80/20) 1/2 lb (227 g) ground pork 1/2 cup (55 g) panko breadcrumbs 1/4 cup (60 ml) whole […]