Menu
HomeRecipes (Page 103)
Black Forest Crepes With Chocolate Ganache and Cherry Compote

Black Forest Crepes With Chocolate Ganache and Cherry Compote

Quick Recipe Version (TL;DR) Yield: 4 servings (8 crêpes; about 2 filled crêpes per serving) Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 1 hour 15 minutes (includes 30-minute batter rest) Quick Ingredients Crêpes: 1 cup (125 g) all-purpose flour, 2 tbsp (25 g) sugar, 1/4 tsp fine salt, 1 1/2 cups (360 […]

Philly Cheesesteak Crepes With Gooey Provolone and Garlic Butter

Philly Cheesesteak Crepes With Gooey Provolone and Garlic Butter

Quick Recipe Version (TL;DR) Yield: 4 large crepe wraps Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients Crepes: all-purpose flour 1 cup (120 g), eggs 2 large, whole milk 1 1/4 cups (300 ml), water 1/4 cup (60 ml), melted unsalted butter 2 tbsp, kosher salt 1/4 tsp Filling: […]

Dulce de Leche Crepes With Toasted Pecans and Sea Salt

Dulce de Leche Crepes With Toasted Pecans and Sea Salt

Quick Recipe Version (TL;DR) Yield: 4 large crepes (about 10 inches each) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 1 hour 10 minutes (includes 30-minute batter rest) Quick Ingredients 1 cup (125 g) all-purpose flour 1 tablespoon (12 g) granulated sugar 1/4 teaspoon fine salt 2 large eggs 1 1/4 cups (300 […]

Nutella Banana Hazelnut Crepes With Powdered Sugar and Flaky Salt

Nutella Banana Hazelnut Crepes With Powdered Sugar and Flaky Salt

Quick Recipe Version (TL;DR) Yield: 4 servings (8 crepes; 2 crepes per serving) Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 50 minutes (includes 10 minutes batter rest) Quick Ingredients 1 cup (120 g) all-purpose flour 2 large eggs 1 1/4 cups (300 ml) whole milk 1/4 cup (60 ml) water 2 tbsp […]

Classic Lemon Sugar Crepes with Butter and Fresh Lemon Zest

Classic Lemon Sugar Crepes with Butter and Fresh Lemon Zest

Quick Recipe Version (TL;DR) Yield: 8 crêpes (serves 4, 2 crêpes each) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 1 hour 5 minutes (includes 30-minute batter rest) Quick Ingredients All-purpose flour: 1 cup (125 g) Granulated sugar: 1 tbsp (12 g) Fine salt: 1/4 tsp Large eggs: 2 Whole milk: 1 1/4 […]