Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 37 minutes, including 5 minutes resting time Quick Ingredients Salmon: 4 center-cut salmon fillets, 6 ounces each; 1 tablespoon olive oil; 1 tablespoon lemon juice; 1 teaspoon lemon zest; 1 teaspoon Dijon mustard; 1 grated garlic clove; 3/4 […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 35 minutes Quick Ingredients 3 pounds bone-in, skin-on chicken pieces, about 8 pieces 1 1/2 teaspoons kosher salt, plus more to taste 1/2 teaspoon freshly ground black pepper 2 tablespoons extra-virgin olive oil 1 […]
Quick Recipe Version (TL;DR) Yield: 4 servings, 8 zucchini boats Prep Time: 25 minutes Cook Time: 50 minutes Total Time: 1 hour 15 minutes Quick Ingredients 4 medium zucchini, about 2 1/4 lb total, halved lengthwise 3 tablespoons extra-virgin olive oil, divided 1 medium yellow onion, finely diced 3 garlic cloves, minced 3/4 cup uncooked […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 1/2 pounds mild white fish fillets, such as cod, haddock, hake, or halibut, cut into 4 portions 1 teaspoon kosher salt, divided 1/2 teaspoon black pepper, divided 3 tablespoons extra-virgin olive oil, divided […]
Quick Recipe Version (TL;DR) Yield: 4 generous wraps Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients Crispy chickpeas: 2 cans chickpeas, 2 tablespoons olive oil, 1 teaspoon ground cumin, 1 teaspoon smoked paprika, 1/2 teaspoon ground coriander, 1/4 teaspoon garlic powder, 1 teaspoon cornstarch, 3/4 teaspoon kosher salt, 1/4 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 3 tablespoons extra-virgin olive oil 1 medium yellow onion, finely diced 4 garlic cloves, minced 1 teaspoon smoked paprika 1/2 teaspoon sweet paprika 1/2 teaspoon ground cumin 1/4 teaspoon crushed red pepper flakes, optional […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 50 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 1/2 pounds medium beets, scrubbed and trimmed 4 tablespoons extra-virgin olive oil, divided 1 teaspoon kosher salt, divided 3/8 teaspoon freshly ground black pepper, divided 1 cup French green lentils, rinsed […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 30 minutes Cook Time: 1 hour 15 minutes Total Time: 2 hours, including 15 minutes resting Quick Ingredients Eggplant: 3 medium globe eggplants, about 2 1/2 lb total, sliced into 1/2-inch rounds Oil and seasoning: 4 tbsp extra-virgin olive oil, divided; 2 tsp kosher salt, divided; […]
Quick Recipe Version (TL;DR) Yield: 8 servings, about 2 cups total Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 3 large red bell peppers, about 1 1/2 pounds total 3 tablespoons extra-virgin olive oil, divided 1/4 teaspoon fine sea salt for roasting, plus 1/8 teaspoon for blending 8 ounces […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 12 ounces bucatini, spaghetti, or linguine 3 tablespoons extra-virgin olive oil, divided 3/4 cup fresh coarse breadcrumbs 1/4 teaspoon kosher salt, plus 1 tablespoon for pasta water 1 medium fennel bulb, finely chopped, fronds […]