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Ga Kho Gung: Vietnamese Caramelized Ginger Chicken

Ga Kho Gung: Vietnamese Caramelized Ginger Chicken

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes (includes 15 minutes marinating) Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 1.5 lb bone-in, skin-on chicken thighs (4–6 pieces) 1 tbsp fish sauce + 3 tbsp for braise 3 tbsp granulated sugar (caramel) + 1 tsp for marinade 2 tbsp finely […]

Garlicky Wok-Tossed Water Spinach with Fish Sauce

Garlicky Wok-Tossed Water Spinach with Fish Sauce

Rau Muong Xao Toi (Vietnamese Garlic Water Spinach) Quick Recipe Version (TL;DR) Yield: 4 side servings Prep Time: 15 minutes Cook Time: 3 minutes Total Time: 18 minutes Quick Ingredients 1 lb (450 g) water spinach (rau muong), stems and leaves separated, cut into 3-inch pieces 8 large garlic cloves (about 30 g), thinly sliced […]