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Homemade Garlic Croutons Recipe

Ingredients: Bread: 1/2 loaf of day-old bread (French bread, Italian bread, sourdough, or ciabatta work great), cubed into 1-inch pieces. Olive oil: 1/4 cup Butter: 2 tablespoons, melted Garlic: 3-4 cloves, minced Dried Italian seasoning: 1 teaspoon Dried parsley: 1/2 teaspoon Salt: 1/2 teaspoon Black pepper: 1/4 teaspoon Instructions: Preheat your oven: Set your oven […]

IHOP Breakfast Burrito Recipe

Ingredients: Large flour tortillas (4 for 4 burritos) Eggs (8 large) Breakfast sausage (1 lb ground) Frozen diced potatoes (2 cups) Shredded cheddar cheese (1 cup) Salt and black pepper (to taste) Cooking oil (vegetable or canola) Optional Toppings: Salsa, sour cream, guacamole, hot sauce Instructions Prep the fillings: Potatoes: Heat a tablespoon of cooking […]

IHOP Belgian Waffles Recipe

Ingredients: 2 cups all-purpose flour 1 tablespoon baking powder 1/4 teaspoon salt 2 tablespoons granulated sugar 2 large eggs, separated 1/2 cup unsalted butter, melted and slightly cooled 1 3/4 cups milk (buttermilk is ideal, but regular milk works) 1 teaspoon vanilla extract Equipment Large mixing bowl Medium mixing bowl Whisk Belgian waffle iron Instructions: […]

IHOP Bacon Recipe

Ingredients: Thick-cut bacon: 16 slices or your desired amount Brown sugar: 1/4 cup Maple syrup: 1/4 cup Cayenne pepper: 1/4 teaspoon (adjust for your heat preference) Instructions: Prep: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup. Make the Glaze: In a small bowl, whisk […]

Ruby Tuesday Quesadilla Recipe

Ingredients: Chicken: 1 pound boneless, skinless chicken breast 1/2 cup Italian salad dressing Quesadilla Filling: 1 1/2 cups shredded Monterey Jack cheese 1 1/2 cups shredded cheddar cheese 1/4 cup diced tomatoes 1 tablespoon diced jalapeno pepper (optional, for heat) 1/2 teaspoon Cajun seasoning For the tortillas: 4-6 large (12-inch) flour tortillas 1/4 cup unsalted […]

Ruby Tuesday Chicken Caesar Wrap Recipe

Ingredients: Chicken: 1 lb boneless, skinless chicken breast 1/4 cup Italian dressing Caesar Dressing: 1/2 cup mayonnaise 1/4 cup grated Parmesan cheese 2 tablespoons lemon juice 1 tablespoon Dijon mustard 1-2 cloves garlic, minced 1/2 teaspoon Worcestershire sauce 1/4 teaspoon anchovy paste (optional, provides traditional flavor) Salt and black pepper, to taste Wrap: 4 large […]