Kale Pesto Recipe

Ingredients: 2-3 cups packed kale: Use curly kale or lacinato (dinosaur) kale, stems removed. 1/2 cup nuts: Walnuts, pine nuts, almonds, or pepitas (pumpkin seeds) – toasted for best flavor.…

Boulangère Potatoes Recipe

Ingredients: 1.5 kg (3.3 lbs) floury potatoes: Choose a variety like Desiree, Russet, or Maris Piper. 2 medium onions: White or yellow onions work well. Fresh herbs: A few sprigs…

Vegan Meatballs Recipe

Ingredients: Meatball Base: 1 cup cooked lentils (brown or green) 1/2 cup rolled oats 1/2 cup walnuts 1/4 cup nutritional yeast 8-ounce package of mushrooms (cremini or button), finely chopped…

BBQ Pulled Pork Recipe

Ingredients: Pork shoulder: 4-5 pound bone-in pork shoulder (also known as Boston butt) Dry rub: 2 tablespoons brown sugar 1 tablespoon smoked paprika 1 tablespoon yellow mustard powder 1 tablespoon…

Homemade Hummus Recipe

Ingredients: 1 (15-ounce) can chickpeas, drained and rinsed (or 1 1/2 cups cooked chickpeas) 1/4 cup tahini 1/4 cup fresh lemon juice (from about 1-2 lemons) 2 tablespoons extra virgin…

Spicy Pumpkin Soup Recipe

Yields: 4-6 servings Prep Time: 15 minutes Cook Time: 30-40 minutes Ingredients: Aromatics: 1 tablespoon olive oil 1 medium onion, chopped 4 cloves garlic, minced 1-inch piece of fresh ginger,…

Paul’s Genoise Sponge Recipe

Ingredients: 4 large eggs 1/2 cup (100g) granulated sugar 1/2 cup (65g) all-purpose flour 1/4 cup (30g) unsalted butter, melted and cooled 1/2 teaspoon pure vanilla extract Instructions: Prep: Preheat…

Apple Turnovers Recipe

Ingredients For the filling: 3-4 medium Granny Smith apples (or a mix of sweet and tart apples) 1/4 cup (50g) granulated sugar 1/4 cup (30g) packed light brown sugar 2…