Quick Recipe Version (TL;DR) Yield: 1 1/2 quarts, about 8 servings Prep Time: 30 minutes Cook Time: 25 minutes Total Time: 9 hours 20 minutes, including chilling, churning, and freezing Quick Ingredients Custard base: 2 cups heavy cream, 1 cup whole milk, 3/4 cup granulated sugar, 1/3 cup Dutch-process cocoa powder, 1/4 teaspoon fine sea […]
Quick Recipe Version (TL;DR) Yield: 1 quart, about 8 servings Prep Time: 25 minutes Cook Time: 15 minutes Total Time: 11 hours 5 minutes, including chilling and freezing Quick Ingredients 2 cups heavy cream, divided 1 cup whole milk 3/4 cup granulated sugar 2 whole vanilla beans, split lengthwise and scraped 5 large egg yolks […]
Quick Recipe Version (TL;DR) Yield: About 1 1/2 quarts, 10 servings Prep Time: 45 minutes Cook Time: 30 minutes Total Time: 9 hours 15 minutes, including chilling and freezing Quick Ingredients For the brittle: 3/4 cup sliced almonds, 1/2 cup granulated sugar, 2 tablespoons light corn syrup, 2 tablespoons water, 1 tablespoon unsalted butter, 1/4 […]
Quick Recipe Version (TL;DR) Yield: 1 quart, about 8 servings Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 9 hours 30 minutes, including chilling and freezing Quick Ingredients 4 large oranges, for 2 tablespoons finely grated zest and 1 cup fresh orange juice 1 1/2 cups heavy cream 1 1/2 cups whole milk […]
Quick Recipe Version (TL;DR) Yield: 8 servings, about 1 quart Prep Time: 20 minutes Cook Time: 8 minutes Total Time: 6 hours 50 minutes, including chilling and freezing Quick Ingredients 2 cups ripe mango puree, from about 3 large ripe mangos or 3 cups thawed frozen mango chunks 1 can full-fat unsweetened coconut milk, 13.5 […]
Quick Recipe Version (TL;DR) Yield: About 1 1/4 quarts, 8 servings Prep Time: 30 minutes active Cook Time: 35 minutes Total Time: 8 hours 5 minutes, including chilling and freezing Quick Ingredients Roasted figs: 1 pound fresh figs, 2 tablespoons honey, 1 tablespoon light brown sugar, 1 tablespoon lemon juice, 1/8 teaspoon fine sea salt […]
Quick Recipe Version (TL;DR) Yield: 1 1/2 quarts, about 12 servings Prep Time: 35 minutes Cook Time: 45 minutes Total Time: 9 hours 20 minutes, including chilling and freezing Quick Ingredients Vanilla custard: 2 cups heavy cream, 1 cup whole milk, 3/4 cup granulated sugar, 5 large egg yolks, 1 tablespoon vanilla bean paste or […]
Quick Recipe Version (TL;DR) Yield: 1 quart, about 8 servings Prep Time: 30 minutes Cook Time: 25 minutes Total Time: 8 hours 20 minutes, including chilling and freezing Quick Ingredients Cherry ripple: 2 cups pitted sweet cherries, 1/4 cup granulated sugar, 1 tablespoon lemon juice, pinch fine sea salt, 1 teaspoon cornstarch mixed with 1 […]
Quick Recipe Version (TL;DR) Yield: 1 quart, about 8 servings Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 7 hours 50 minutes, including chilling and freezing Quick Ingredients Blackberry-honey reduction: 4 cups fresh or frozen blackberries, 1/4 cup floral honey, 1 tablespoon lemon juice, 1/8 teaspoon fine sea salt Custard base: 2 cups […]
Quick Recipe Version (TL;DR) Yield: About 1 3/4 quarts, 10 servings Prep Time: 45 minutes Cook Time: 35 minutes Total Time: 10 hours, including chilling and freezing Quick Ingredients Brownie chunks: 1/4 cup unsalted butter, 1/2 cup semisweet chocolate chips, 1/2 cup granulated sugar, 2 tablespoons packed light brown sugar, 1 large egg, 1 teaspoon […]