Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 60–70 minutes Total Time: 1 hour 40 minutes Quick Ingredients 2 cups (480 g) ripe persimmon pulp 3/4 cup (150 g) granulated sugar 2 large eggs 1 1/2 cups (360 ml) whole milk 3 tbsp (42 g) unsalted butter, melted 1 tsp […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 3 hours 15 minutes Total Time: 3 hours 40 minutes Quick Ingredients 2.5 lb boneless lamb shoulder, trimmed and cut into 2-inch chunks 2 tsp kosher salt, divided; 1 tsp black pepper 2 tbsp olive oil 1 medium onion, 1 medium fennel […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 60 minutes Total Time: 1 hour 20 minutes Quick Ingredients 2 lb (900 g) Yukon Gold potatoes, peeled and chunked 6 tbsp (85 g) unsalted butter 1/2 cup (120 ml) whole milk, warmed 1/4 cup (60 g) sour cream 1 large egg […]
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 25 minutes (plus 2 to 24 hours marinating) Cook Time: 1 hour 35 minutes Total Time: 2 hours (plus marinating) Quick Ingredients 1 bone-in leg of lamb (about 5 lb / 2.3 kg), fat trimmed 6 garlic cloves, thinly slivered 3 tbsp extra-virgin olive oil 2 […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 2 hours Total Time: 2 hours 20 minutes Quick Ingredients 2.5 lb beef chuck, cut into 1.5-inch cubes 2 tsp kosher salt, 1.5 tsp black pepper 2 tbsp neutral oil 2 large leeks, white and light green parts, sliced 3 medium carrots, […]
Quick Recipe Version (TL;DR) Yield: 10 slices Prep Time: 25 minutes Cook Time: 60 minutes Total Time: 1 hour 45 minutes Quick Ingredients Unsalted butter, softened – 12 tbsp (170 g) Granulated sugar – 1 cup (200 g) Fine yellow cornmeal – 3/4 cup (100 g) All-purpose flour – 1 1/2 cups (195 g) Baking […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes (+30 minutes marinating) Cook Time: 30 minutes Total Time: 1 hour 25 minutes Quick Ingredients 1.5 lb chicken cutlets (or 2 large breasts halved and pounded thin) 1 cup buttermilk + 1 tbsp hot sauce, 1 tsp kosher salt, 1 tsp garlic powder, 1/2 […]
Quick Recipe Version (TL;DR) Yield: 24 bars Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 2 hours 45 minutes (includes cooling) Quick Ingredients 1 cup (226 g) unsalted butter, melted and cooled, plus 1/2 cup (113 g) melted butter for filling 2 cups (240 g) all-purpose flour, plus 2 tbsp (16 g) for […]
Quick Recipe Version (TL;DR) Yield: 8 servings (one 9-inch pie) Prep Time: 25 minutes Cook Time: 55 minutes Total Time: 5 hours 20 minutes (includes 4 hours cooling) Quick Ingredients 1 (9-inch) single pie crust, chilled 1 cup (145 g) raisins + 1 cup water (for plumping) 1 1/2 cups (360 g) full-fat sour cream […]
Quick Recipe Version (TL;DR) Yield: 12 servings (9×13-inch pan) Prep Time: 30 minutes Cook Time: 25 minutes Total Time: 5 hours (includes 4 hours chill) Quick Ingredients 11 oz vanilla wafers, finely crushed (about 3 cups crumbs) 10 tbsp unsalted butter, melted; 2 tbsp sugar; 1/4 tsp kosher salt 2 cups whole milk; 1 cup […]