Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1.5 lb (680 g) Brussels sprouts, trimmed and halved 3 tbsp extra-virgin olive oil, divided 1 tsp kosher salt, divided 1/2 tsp freshly ground black pepper 3 tbsp pomegranate molasses 1 tbsp fresh orange […]
Cranberry-Orange Roast Chicken with Rosemary Butter
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 20 minutes Total Time: 1 hour 45 minutes Quick Ingredients 1 whole chicken (4 to 4.5 lb / 1.8 to 2 kg) 2 1/2 tsp kosher salt, divided 1 1/2 tsp black pepper, divided Unsalted butter 6 Tbsp (85 g), […]
Gingerbread-Spiced Pot Roast with Apple Cider and Carrots
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 3 hours 30 minutes Total Time: 4 hours Quick Ingredients 1 (3.5–4 lb) beef chuck roast 2 tsp kosher salt, plus more to taste 2 tbsp neutral oil (canola or avocado) Gingerbread spice mix: 2 tsp ground ginger, 2 tsp cinnamon, 1 […]
Bacon-Wrapped Stuffed Pork Tenderloin with Apple Sage Gravy
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 40 minutes Total Time: 1 hour 15 minutes Quick Ingredients 1 pork tenderloin (1.25–1.5 lb / 565–680 g), trimmed 8 slices center-cut bacon Kosher salt and black pepper 2 cups 1/2-inch bread cubes (about 120 g) 1 medium apple, diced 2 celery […]
Mulled Wine–Braised Short Ribs with Parmesan Polenta
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 3 hours Total Time: 3 hours 25 minutes Quick Ingredients 4 lb bone-in beef short ribs (about 8 pieces) 2 tsp kosher salt, 1 tsp black pepper, 2 tbsp neutral oil 1 large onion, 2 carrots, 2 celery stalks, 4 garlic cloves […]
Mocha Bûche de Noël with Meringue Mushrooms
Quick Recipe Version (TL;DR) Yield: 12 servings Prep Time: 1 hour 45 minutes Cook Time: 1 hour 35 minutes Total Time: 4 hours (includes cooling/drying) Quick Ingredients 5 large eggs; 120 g (2/3 cup) sugar; 65 g (1/2 cup) cake flour; 25 g (1/4 cup) cocoa; 1 tsp vanilla; 1/4 tsp salt; 30 g (2 […]
Classic Beef Wellington with Madeira Pan Sauce
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 40 minutes Cook Time: 1 hour 10 minutes Total Time: 2 hours 30 minutes (includes 30 minutes chilling + 10 minutes resting) Quick Ingredients 1 center-cut beef tenderloin, 2 to 2.5 lb (900 g to 1.1 kg), trimmed 2 tsp kosher salt + 1½ tsp black […]
Peppermint Bark Swirl Cheesecake Bars with Chocolate Drizzle
Quick Recipe Version (TL;DR) Yield: 16 bars Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 5 hours 35 minutes (includes cooling and chilling) Quick Ingredients 2 cups (240g) chocolate cookie crumbs 5 tbsp (70g) unsalted butter, melted 2 tbsp (25g) sugar + pinch salt 16 oz (454g) cream cheese, softened 2/3 cup (135g) […]
Chestnut and Mushroom Pot Pie with Sherry and Pearl Onions
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 55 minutes Total Time: 1 hour 20 minutes Quick Ingredients 1 sheet (8–10 oz / 225–285 g) all-butter puff pastry, thawed 1 large egg + 1 tbsp water (egg wash) 2 tbsp olive oil, divided 4 tbsp unsalted butter 1.5 lb (680 […]
Pan-Seared Salmon with Cranberry-Dill Relish and Chive Mash
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 2 lb Yukon Gold potatoes, peeled and chunked 4 tbsp unsalted butter, plus 4 tbsp for sauce 1/2 cup whole milk, warmed 2 tbsp sour cream 1/4 cup finely chopped chives 1 1/4 cups […]









