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Flourless Hazelnut Chocolate Torte with Ganache

Flourless Hazelnut Chocolate Torte with Ganache

Quick Recipe Version (TL;DR) Yield: 12 slices (9-inch torte) Prep Time: 35 minutes Cook Time: 25 minutes Total Time: 2 hours 10 minutes Quick Ingredients 200 g hazelnut meal (about 2 cups) or grind from whole nuts 170 g dark chocolate (70%), chopped 115 g unsalted butter (1/2 cup) 6 large eggs, separated 150 g […]

Cinnamon Sugar Palmiers: Crisp Puff Pastry Cookies

Cinnamon Sugar Palmiers: Crisp Puff Pastry Cookies

Quick Recipe Version (TL;DR) Yield: about 24 cookies Prep Time: 15 minutes (plus 20 minutes chilling) Cook Time: 22 minutes Total Time: 57 minutes Quick Ingredients 1 sheet all-butter puff pastry (8–9 oz; 1/2 of a 17.3-oz box), thawed but cold 1/2 cup (100 g) granulated sugar 1 1/2 tsp ground cinnamon 1/8 tsp fine […]

Orange Clove Pound Cake with Orange Glaze

Orange Clove Pound Cake with Orange Glaze

Quick Recipe Version (TL;DR) Yield: 10–12 slices Prep Time: 20 minutes Cook Time: 60 minutes Total Time: 1 hour 40 minutes Quick Ingredients 1 cup (226 g) unsalted butter, room temp 1 1/2 cups (300 g) granulated sugar Zest of 2 large oranges (about 2 tbsp) + 1 tbsp orange juice 4 large eggs, room […]

Caramel Apple Bread with Cinnamon Streusel

Caramel Apple Bread with Cinnamon Streusel

Quick Recipe Version (TL;DR) Yield: 1 loaf (10 slices) Prep Time: 25 minutes Cook Time: 60 minutes Total Time: 1 hour 55 minutes Quick Ingredients All-purpose flour — 2 1/2 cups (plus 2 tsp for apples) Granulated sugar — 1/2 cup Light brown sugar — 1/2 cup (batter) + 1/3 cup (streusel) Baking powder — […]

Cranberry Pear Cobbler with Golden Biscuit Topping

Cranberry Pear Cobbler with Golden Biscuit Topping

Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 4 medium pears, peeled and sliced (about 6 cups/800 g) 12 oz fresh cranberries (340 g) Granulated sugar: 1/2 cup (100 g) for filling + 1/4 cup (50 g) for biscuit dough Light brown […]

Mocha Brownie Pudding with Gooey Espresso Center

Mocha Brownie Pudding with Gooey Espresso Center

Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients Unsalted butter 1/2 cup (115 g) Bittersweet chocolate, chopped 4 oz (115 g) Granulated sugar 1 cup (200 g) Light brown sugar 1/4 cup (55 g) + 3/4 cup (150 g), divided Large eggs […]

Pear Ginger Upside-Down Cake with Caramelized Pears

Pear Ginger Upside-Down Cake with Caramelized Pears

Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 25 minutes Cook Time: 45 minutes Total Time: 1 hour 20 minutes Quick Ingredients 3 firm pears (Bosc or Anjou), peeled, cored, sliced 1/4 inch 1 tbsp lemon juice 6 tbsp (85 g) unsalted butter + 3/4 cup (150 g) light brown sugar + pinch salt […]

Chocolate-Pecan Tart with Glossy Molten Custard

Chocolate-Pecan Tart with Glossy Molten Custard

Quick Recipe Version (TL;DR) Yield: 8 servings (one 9-inch/23 cm tart) Prep Time: 35 minutes (plus 45 minutes chilling) Cook Time: 55 minutes Total Time: 2 hours 15 minutes Quick Ingredients Crust: 1 1/4 cups (150 g) all-purpose flour, 3 tbsp (18 g) Dutch-process cocoa, 1/3 cup (40 g) powdered sugar, 1/4 tsp salt, 1/2 […]

Chocolate Hazelnut Roulade with Ganache

Chocolate Hazelnut Roulade with Ganache

Quick Recipe Version (TL;DR) Yield: 10 servings Prep Time: 40 minutes Cook Time: 25 minutes Total Time: 2 hours 15 minutes Quick Ingredients 5 large eggs, room temp, separated 130 g granulated sugar (2/3 cup), divided 60 g cake flour (1/2 cup), 25 g cocoa (1/4 cup), 10 g cornstarch (1 tbsp), 1/4 tsp salt […]

Québec Maple Sugar Pie

Québec Maple Sugar Pie

Quick Recipe Version (TL;DR) Yield: 8 servings (one 9-inch pie) Prep Time: 25 minutes (plus 1 hour dough chill if making crust) Cook Time: 50 minutes Total Time: 4 hours 15 minutes (includes cooling) Quick Ingredients 1 single 9-inch pie crust, chilled (homemade or store-bought) 1 1/2 cups pure maple syrup (Grade A Dark/Robust) 3/4 […]