Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 27 minutes Quick Ingredients 4 cups cold cooked long-grain white rice 3 large eggs, lightly beaten 2 tablespoons neutral cooking oil, divided 1 cup frozen peas and carrots, thawed 4 green onions, thinly sliced with white and green […]
Light and Airy French Gruyère Cheese Soufflé
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 30 minutes Cook Time: 35 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 tablespoon unsalted butter, softened, for the dish 1/4 cup finely grated Parmesan cheese, divided 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 cup whole milk, warmed 1/2 teaspoon fine sea […]
Roasted Vegetable Frittata With Mozzarella
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour 5 minutes, including 5 minutes of resting time Quick Ingredients 10 large eggs 1/3 cup whole milk 1 cup shredded low-moisture mozzarella cheese, divided 2 tablespoons olive oil, divided 1 medium zucchini, sliced into half-moons 8 […]
Classic Eggs Benedict With Homemade Hollandaise
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 4 English muffins, split 8 slices Canadian bacon, about 8 ounces total 8 large eggs 3 quarts water 1 tablespoon distilled white vinegar 2 tablespoons finely chopped fresh chives 1/8 teaspoon freshly ground black […]
Fluffy Western Omelet With Ham, Peppers, and Cheddar
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 10 minutes Cook Time: 18 minutes Total Time: 28 minutes Quick Ingredients 6 large eggs 2 tablespoons whole milk 1/4 teaspoon fine salt 1/8 teaspoon ground black pepper 2 tablespoons unsalted butter, divided 1/3 cup finely diced yellow onion 1/4 cup finely diced red bell pepper […]
Crispy Scotch Eggs With Creamy Yolks
Quick Recipe Version (TL;DR) Yield: 6 Scotch eggs, 6 servings Prep Time: 35 minutes Cook Time: 25 minutes Total Time: 1 hour Quick Ingredients 6 large eggs, cold from the refrigerator 1 1/4 pounds mild bulk pork sausage 1 tablespoon Dijon mustard 1 tablespoon finely chopped fresh parsley 1 teaspoon rubbed sage 1/2 teaspoon dried […]
Korean Gyeran Mari With Vegetables
Quick Recipe Version (TL;DR) Yield: 4 servings, about 12 slices Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 32 minutes, including 5 minutes of resting Quick Ingredients 6 large eggs 2 tablespoons water 1/2 teaspoon kosher salt 1/8 teaspoon ground white pepper 1/2 teaspoon toasted sesame oil 1/4 cup finely minced carrot 3 […]
Roasted Egg-Stuffed Bell Peppers with Sausage
Quick Recipe Version (TL;DR) Yield: 4 servings, 2 pepper halves each Prep Time: 20 minutes Cook Time: 32 minutes Total Time: 55 minutes, including a 3-minute rest Quick Ingredients 4 large sweet bell peppers, halved and seeded 1 tablespoon olive oil, divided 8 ounces bulk breakfast sausage 2 packed cups chopped baby spinach 1/2 cup […]
Cheesy Bacon Hash Brown Egg Bake
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 1 hour Total Time: 1 hour 30 minutes, including 10 minutes of resting time Quick Ingredients 1 teaspoon neutral oil, for the baking dish 30 ounces frozen shredded hash browns, thawed and squeezed dry 4 tablespoons unsalted butter, melted 1 1/4 teaspoons […]
Baked Eggs in Marinara With Mozzarella and Parmesan
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 2 tablespoons extra-virgin olive oil, plus 1 teaspoon for finishing 4 garlic cloves, finely minced 1 can (28 ounces) crushed tomatoes 1 teaspoon dried oregano 1/4 teaspoon crushed red pepper flakes 5/8 teaspoon kosher […]









