Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 40 minutes Quick Ingredients 1 lb (450 g) day-old brioche or challah, cut into 1-inch cubes (about 8 cups) 1 cup (150 g) raisins 2 1/2 cups (600 ml) whole milk 1 cup (240 ml) heavy […]
Grand Cheese and Charcuterie Grazing Table with Seasonal Fruit and Pickles
Quick Recipe Version (TL;DR) Yield: 10–12 appetizer servings Prep Time: 45 minutes Cook Time: 15 minutes Total Time: 2 hours 45 minutes (includes 2 hours chilling for pickles) Quick Ingredients Cheese: Brie 225 g (8 oz), fresh goat cheese 170 g (6 oz), blue cheese 170 g (6 oz), aged cheddar 225 g (8 oz), […]
Korean Bulgogi Beef With Jasmine Rice and Korean Side Dishes
Quick Recipe Version (TL;DR) Yield: 4 servings (station-style spread) Prep Time: 45 minutes (includes 30 minutes marinating) Cook Time: 35 minutes Total Time: 1 hour 20 minutes Quick Ingredients Beef: 1 1/2 lb (680 g) ribeye or sirloin, very thinly sliced Marinade: 1/3 cup (80 ml) soy sauce, 2 tbsp brown sugar, 2 tbsp grated […]
Mediterranean Cod En Papillote With Tomatoes, Olives, And Capers
Quick Recipe Version (TL;DR) Yield: 4 individual packets (serves 4) Prep Time: 15 minutes Cook Time: 14 minutes Total Time: 29 minutes Quick Ingredients 4 (6 oz / 170 g) cod fillets (about 1 inch thick) 2 cups (300 g) cherry tomatoes, halved 1/2 cup (75 g) pitted Kalamata olives, halved 2 tbsp capers, drained […]
Red Wine Braised Short Ribs With Parsnip Purée And Gremolata
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 35 minutes Cook Time: 3 hours 40 minutes Total Time: 4 hours 15 minutes Quick Ingredients 3 1/2 to 4 lb (1.6 to 1.8 kg) bone-in beef short ribs 2 tsp kosher salt, plus more to taste; 1 tsp black pepper 2 tbsp all-purpose flour (optional, […]
Vegetarian Grain and Greens Bowls with Lemon Tahini or Harissa
Quick Recipe Version (TL;DR) Yield: 4 bowl servings Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour Quick Ingredients Quinoa (dry): 1/2 cup (90 g) + water: 1 cup (240 ml) Pearled farro (dry): 1/2 cup (90 g) + water: 2 cups (480 ml) Olive oil: 6 tablespoons, divided Fresh parsley: 1/4 […]
Fully Loaded Garlic Mashed Potato Bar With Toppings
Quick Recipe Version (TL;DR) Yield: 10–12 servings (about 12 cups mashed potatoes) Prep Time: 35 minutes Cook Time: 55 minutes Total Time: 1 hour 30 minutes Quick Ingredients Potatoes: 5 lb (2.3 kg) Yukon Gold potatoes, peeled and cut into 2-inch chunks Garlic: 6 cloves garlic, peeled Butter: 1 cup (226 g) unsalted butter, divided […]
Herb-Roasted Turkey Carving Station With Gravy and Cranberry Relish
Quick Recipe Version (TL;DR) Yield: 10–12 servings (plus leftovers) Prep Time: 45 minutes active (plus 12–24 hours dry-brine time, recommended) Cook Time: 3 hours 15 minutes (about 2 hours 30 minutes roast + 30 minutes stuffing bake + 15 minutes gravy) Total Time: About 4 hours active (or 16–28 hours including dry-brine) Quick Ingredients 1 […]
Mini Cinnamon Sugar Churros With Three Dipping Sauces
Quick Recipe Version (TL;DR) Yield: About 40 mini churros (serves 6) Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Quick Ingredients Churros: 240 ml water, 57 g unsalted butter, 12 g granulated sugar, 3 g fine salt, 120 g all-purpose flour, 1 tsp vanilla extract, 2 large eggs (about 100 g […]
Creamy New England Clam Chowder Tureen with Bacon and Chives
Quick Recipe Version (TL;DR) Yield: 8 servings (about 12 cups chowder) Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 8 oz thick-cut bacon, chopped 2 tbsp unsalted butter 1 large yellow onion, diced (about 2 cups) 2 celery ribs, diced (about 1 cup) 3 garlic cloves, minced […]









