Quick Recipe Version (TL;DR) Yield: 8 hearty servings (one 9×13-inch / 23×33 cm pan) Prep Time: 45 minutes Cook Time: 1 hour 15 minutes Total Time: 2 hours 30 minutes (includes 30 minutes resting for clean slices) Quick Ingredients 2 large eggplants (about 3 lb / 1.36 kg), sliced 1/2-inch (1.25 cm) thick 2 tsp […]
Quick Recipe Version (TL;DR) Yield: 4 build-your-own bowls (poke bowl station) Prep Time: 35 minutes Cook Time: 25 minutes Total Time: 1 hour (includes 20 minutes chilling time) Quick Ingredients 2 cups (400 g) uncooked sushi rice + 2 1/2 cups (590 ml) water 1/3 cup (80 ml) rice vinegar + 2 tbsp (25 g) […]
Quick Recipe Version (TL;DR) Yield: 24 buffet squares (or 12 larger pieces) Prep Time: 25 minutes Cook Time: 40 minutes Total Time: 1 hour 15 minutes (includes 10 minutes cooling before cutting) Quick Ingredients 2 sheets all-butter puff pastry (about 640 g / 1.4 lb total), thawed 1 small zucchini (about 200 g), thin half-moons […]
Quick Recipe Version (TL;DR) Yield: 12 bao buns (serves 4 to 6 as a build-your-own station) Prep Time: 1 hour 15 minutes Cook Time: 2 hours 30 minutes Total Time: 3 hours 45 minutes Quick Ingredients Bao dough: all-purpose flour 360 g, instant yeast 7 g, granulated sugar 30 g, baking powder 6 g, fine […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 1 English cucumber (about 300 g), thinly sliced 1/4 cup (60 ml) distilled white vinegar 1/4 cup (50 g) granulated sugar 1/2 tsp kosher salt + more to taste 2 tbsp water 1 tbsp […]
Quick Recipe Version (TL;DR) Yield: Serves 8–10 (about 10 hearty sandwiches) Prep Time: 45 minutes Cook Time: 55–75 minutes Total Time: 2 hours 15 minutes (includes resting + chilling for easy slicing) Quick Ingredients Roast beef: 1 (2.5 lb / 1.13 kg) top sirloin roast; 1 tbsp olive oil; 1 tbsp Dijon mustard; 2 tsp […]
Quick Recipe Version (TL;DR) Yield: 12 thin crepes (serves 6, about 2 crepes per person) Prep Time: 25 minutes (plus 30 minutes batter rest) Cook Time: 25 minutes Total Time: 1 hour 20 minutes Quick Ingredients Crepes: 1 1/2 cups (180 g) all-purpose flour; 1 3/4 cups (420 ml) whole milk; 1/2 cup (120 ml) […]
Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 30 minutes Cook Time: 55 minutes Total Time: 1 hour 40 minutes Quick Ingredients 1 lb (450 g) day-old brioche or challah, cut into 1-inch cubes (about 8 cups) 1 cup (150 g) raisins 2 1/2 cups (600 ml) whole milk 1 cup (240 ml) heavy […]
Quick Recipe Version (TL;DR) Yield: 10–12 appetizer servings Prep Time: 45 minutes Cook Time: 15 minutes Total Time: 2 hours 45 minutes (includes 2 hours chilling for pickles) Quick Ingredients Cheese: Brie 225 g (8 oz), fresh goat cheese 170 g (6 oz), blue cheese 170 g (6 oz), aged cheddar 225 g (8 oz), […]
Quick Recipe Version (TL;DR) Yield: 4 servings (station-style spread) Prep Time: 45 minutes (includes 30 minutes marinating) Cook Time: 35 minutes Total Time: 1 hour 20 minutes Quick Ingredients Beef: 1 1/2 lb (680 g) ribeye or sirloin, very thinly sliced Marinade: 1/3 cup (80 ml) soy sauce, 2 tbsp brown sugar, 2 tbsp grated […]