Quick Recipe Version (TL;DR) Yield: 8 rich servings Prep Time: 20 minutes Cook Time: 18–22 minutes Total Time: 1 hour (including cooling) Quick Ingredients 200 g dark chocolate (70%), finely chopped 150 g unsalted butter, plus extra for greasing 150 g granulated sugar 60 g light brown sugar 4 large eggs, at room temperature 40 […]
Quick Recipe Version (TL;DR) Yield: 4 servings (8 thick slices) Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 1 brioche loaf (about 350 g), cut into 8 thick slices (2.5 cm) 3 large eggs 240 ml whole milk 120 ml heavy cream 90 g caster sugar (50 g for […]
Quick Recipe Version (TL;DR) Yield: 8–10 servings Prep Time: 30 minutes (plus 30 minutes soaking) Cook Time: 40 minutes Total Time: 6 hours (including chilling) Quick Ingredients 280 g (about 6 cups) day-old brioche or challah, in 2.5 cm (1 in) cubes 80 g (1/2 cup) golden raisins 60 g (1/2 cup) chopped dried cherries […]
Quick Recipe Version (TL;DR) Yield: 10 servings Prep Time: 25 minutes Cook Time: 35–40 minutes Total Time: About 1 hour 45 minutes (including cooling and soaking) Quick Ingredients 150 g unsalted butter, softened 150 g granulated sugar 3 large eggs, room temperature 150 g finely ground almond flour 40 g all-purpose flour, 1 tsp baking […]
Quick Recipe Version (TL;DR) Yield: 8 servings (one 23–26 cm / 9–10 inch croustade) Prep Time: 1 hour 30 minutes (includes dough resting) Cook Time: 45–50 minutes Total Time: About 2 hours 20 minutes Quick Ingredients 1 kg firm apples (about 6–7 medium), peeled and sliced 60 g (1/4 cup) granulated sugar + 100 g […]
Quick Recipe Version (TL;DR) Yield: 8 individual Mont Blancs Prep Time: 45 minutes Cook Time: 1 hour 30 minutes Total Time: 3 hours (including cooling/drying) Quick Ingredients 4 large egg whites, room temp 200 g (1 cup) superfine or granulated sugar Pinch salt + 1/4 tsp cream of tartar or 1/2 tsp lemon juice 360 […]
Quick Recipe Version (TL;DR) Yield: 8 servings (one 9 in / 23 cm tart) Prep Time: 45 minutes (plus 30 minutes chilling) Cook Time: 45 minutes Total Time: 1 hour 30 minutes (plus cooling) Quick Ingredients 1 1/4 cups (150 g) all-purpose flour 2 tbsp (25 g) sugar + 1/2 cup (100 g) sugar for […]
Quick Recipe Version (TL;DR) Yield: 6 servings (1 pear per person) Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour (plus optional 2–24 hours chilling) Quick Ingredients 6 firm, ripe pears (Bosc or Anjou) 1 bottle (750 ml) dry red wine (e.g., Merlot, Côtes du Rhône) 1 cup (200 g) granulated sugar […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 10 minutes Cook Time: 4 hours Total Time: 4 hours 10 minutes Quick Ingredients 120 g short- or medium-grain white rice (about 2/3 cup) 1.5 liters whole milk (about 6 1/4 cups) 150 g granulated sugar (about 3/4 cup) 2 tsp ground cinnamon 1/4 tsp fine […]
Quick Recipe Version (TL;DR) Yield: 8 servings (1 x 23 cm / 9-inch tart) Prep Time: 30 minutes (plus 1 hour chilling) Cook Time: 45 minutes Total Time: About 2 hours (including chilling and baking) Quick Ingredients 190 g (1 1/2 cups) all-purpose flour 50 g (1/3 cup) powdered sugar 1/4 tsp fine salt 115 […]