Quick Recipe Version (TL;DR) Yield: 6 servings (about 10 cups) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 1 tbsp olive oil 14 oz smoked sausage (kielbasa or andouille), halved lengthwise and sliced 1/4-inch thick 1 large yellow onion, diced (about 2 cups) 2 medium carrots, diced (about 1 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 4 bone-in pork chops (about 1 inch thick; 8 oz / 225 g each) 1 1/4 tsp kosher salt, divided 3/4 tsp black pepper, divided 1 tbsp all-purpose flour 2 tbsp olive oil 2 […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 45 minutes Total Time: 1 hour 10 minutes Quick Ingredients 2 1/2 lb (1.13 kg) russet or Yukon Gold potatoes, peeled and cut into 1-inch chunks 6 tbsp unsalted butter, divided 1/2 cup whole milk 1/4 cup sour cream 2 tsp kosher […]
Quick Recipe Version (TL;DR) Yield: 8 wedges Prep Time: 15 minutes Cook Time: 18–22 minutes Total Time: 40 minutes (includes skillet preheat and 5-minute rest) Quick Ingredients 1 cup (150 g) fine or medium-ground yellow cornmeal 1 cup (125 g) all-purpose flour 2 tbsp (25 g) granulated sugar 2 tsp baking powder 1/2 tsp baking […]
Quick Recipe Version (TL;DR) Yield: 4–6 servings Prep Time: 20 minutes Cook Time: 1 hour 25 minutes Total Time: 1 hour 55 minutes (includes 10–15 minutes resting) Quick Ingredients 1 whole chicken (4 1/2–5 lb / 2.0–2.3 kg) 2 1/2 tsp kosher salt, plus more to taste 1 tsp black pepper 2 tbsp olive oil […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 50 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 1/2 lb boneless, skinless chicken thighs 2 tsp kosher salt, divided; 1/2 tsp black pepper 3 tbsp unsalted butter; 1 tbsp olive oil 1 medium yellow onion, diced 3 medium carrots, […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 2 hours 35 minutes Total Time: 3 hours Quick Ingredients 2 1/2 lb (1.13 kg) beef chuck, cut into 1 1/2-inch cubes 2 tsp kosher salt, plus more to taste 1 tsp black pepper 3 tbsp all-purpose flour 2 tbsp vegetable oil […]
Quick Recipe Version (TL;DR) Yield: 6 servings (about 8 cups) Prep Time: 20 minutes Cook Time: 50 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 medium butternut squash (about 3 lb / 1.36 kg) 1 medium yellow onion 4 cloves garlic 2 tbsp olive oil 1 tsp kosher salt, plus more to taste […]
Quick Recipe Version (TL;DR) Yield: 6 servings (one 8×8-inch crumble) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 1 hour (includes 10 minutes cooling) Quick Ingredients 24 oz (680 g) mixed fresh berries 1/3 cup (67 g) granulated sugar 1 tbsp (8 g) cornstarch 1 tbsp (15 ml) fresh lemon juice + 1 […]
Quick Recipe Version (TL;DR) Yield: 8 servings (one 9×13-inch pan) Prep Time: 25 minutes Cook Time: 75 minutes Total Time: 1 hour 55 minutes (includes 15-minute rest) Quick Ingredients 8 slices thick-cut bacon (about 10 oz), chopped 3 lb Yukon Gold potatoes, thinly sliced (about 1/8-inch) 3 tbsp unsalted butter 4 cloves garlic, minced 2 […]