Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 2 hours 15 minutes Total Time: 2 hours 35 minutes Quick Ingredients 2 pounds boneless lamb shoulder, trimmed and cut into 1 1/2-inch cubes 1 1/2 teaspoons kosher salt, plus more to taste 1/2 teaspoon freshly ground black pepper 2 tablespoons extra-virgin […]
Quick Recipe Version (TL;DR) Yield: 4 servings as a main, or 6 servings as a shared spread Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients Vegetables: 2 medium zucchini, 2 bell peppers, 1 large red onion, 2 cups cherry tomatoes For roasting: 3 tablespoons olive oil, 1 teaspoon dried […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 8 minutes Total Time: 33 minutes Quick Ingredients Couscous: 1 1/2 cups dry instant couscous, 1 1/2 cups water, 1 tablespoon olive oil, 3/4 teaspoon fine sea salt Salad: 1 English cucumber diced, 1 1/2 cups cherry tomatoes halved, 1 cup chopped […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 35 minutes Quick Ingredients 3 pounds bone-in, skin-on chicken thighs and drumsticks, about 6 pieces 1 1/2 teaspoons kosher salt, plus more to taste 1/2 teaspoon black pepper 2 tablespoons olive oil 1 medium […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 9 minutes Total Time: 35 minutes Quick Ingredients Orzo: 1 1/2 cups dry orzo, cooked in 3 quarts boiling water with 1 tablespoon kosher salt Vegetables: 10 ounces cherry tomatoes, 1 large English cucumber, 1/4 cup thinly sliced red onion Caprese ingredients: […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients For the hummus: 2 cans chickpeas, 1/2 teaspoon baking soda, 1/2 cup tahini, 1/4 cup fresh lemon juice, 2 garlic cloves, 3/4 teaspoon fine sea salt, 1/2 teaspoon ground cumin, and 1/4 cup ice […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 14 minutes Total Time: 1 hour 9 minutes, including 30 minutes marinating Quick Ingredients Chicken: 1 1/2 pounds boneless skinless chicken thighs or breasts, cut into 1 1/2-inch pieces Marinade: 1/4 cup extra-virgin olive oil, 3 tablespoons lemon juice, 1 tablespoon red […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 2 tablespoons extra-virgin olive oil 1 medium yellow onion, diced 1 red bell pepper and 1 yellow bell pepper, thinly sliced 4 garlic cloves, minced 2 tablespoons tomato paste 1 1/2 teaspoons ground cumin […]
Quick Recipe Version (TL;DR) Yield: 12 servings Prep Time: 35 minutes Cook Time: 50 minutes Total Time: 1 hour 25 minutes Quick Ingredients 1 pound phyllo dough, thawed overnight in the refrigerator 2 pounds fresh baby spinach, roughly chopped 3 tablespoons extra-virgin olive oil, divided, plus 1/4 cup for brushing 1 medium yellow onion, finely […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 4 cod fillets, about 6 ounces each, patted dry 1 pint cherry tomatoes, halved 3 tablespoons extra-virgin olive oil, divided 4 garlic cloves, thinly sliced 1/2 cup dry white wine 1/2 cup pitted Kalamata […]