Quick Recipe Version (TL;DR) Yield: 4 individual pizzas Prep Time: 30 minutes active, plus 4 hours rising Cook Time: 30 minutes Total Time: 5 hours 10 minutes Quick Ingredients Dough: 500 g Tipo 00 or bread flour, 325 g room-temperature water, 2 g instant yeast, 10 g fine sea salt, 2 tablespoons flour for dusting […]
Quick Recipe Version (TL;DR) Yield: 4 servings, 1 large 12-inch pizza Prep Time: 20 minutes Cook Time: 14 minutes Total Time: 1 hour 4 minutes, including a 30-minute oven preheat Quick Ingredients Dough: 1 pound pizza dough, room temperature; 1 tablespoon all-purpose flour; 1 tablespoon fine cornmeal or semolina Duck: 2 cooked duck confit legs, […]
Quick Recipe Version (TL;DR) Yield: 2 pizzas, 4 servings Prep Time: 25 minutes Cook Time: 12 minutes Total Time: 1 hour 25 minutes Quick Ingredients 1 pound pizza dough, divided into 2 balls 2 tablespoons all-purpose flour or semolina, for dusting 1/2 cup heavy cream 1 tablespoon unsalted butter 1 teaspoon cornstarch 1 1/2 teaspoons […]
Quick Recipe Version (TL;DR) Yield: 2 servings, one 12-inch pizza Prep Time: 15 minutes Cook Time: 11 minutes Total Time: 56 minutes, including a 30-minute oven preheat Quick Ingredients Dough: 12 ounces pizza dough, 1 tablespoon all-purpose flour, 1 tablespoon fine semolina or cornmeal, 1 teaspoon olive oil for the peel or pan Tomato base: […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 25 minutes Cook Time: 10 minutes Total Time: 45 minutes Quick Ingredients 1 pound pizza dough, at room temperature for 45 minutes 1 medium zucchini, about 8 ounces, shaved into thin ribbons 3/4 cup whole-milk ricotta 1 teaspoon finely grated lemon zest, plus […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 4 servings Prep Time: 18 minutes Cook Time: 17 minutes Total Time: 1 hour 8 minutes, including 30 minutes for dough-warming and oven preheating, plus 3 minutes resting Quick Ingredients 1 pound fresh pizza dough, brought to room temperature for 30 minutes 1 tablespoon all-purpose flour or […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 pound pizza dough, at room temperature 1 large crisp apple, thinly sliced 1 tablespoon unsalted butter 1 teaspoon light brown sugar 2 tablespoons extra-virgin olive oil, divided 1 garlic clove, finely grated or […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 2 generous servings Prep Time: 20 minutes Cook Time: 13 minutes Total Time: 33 minutes, plus 1 hour for dough to come to room temperature Quick Ingredients 1 pound pizza dough, at room temperature 1 tablespoon all-purpose flour, for dusting 1 tablespoon fine cornmeal or semolina, for […]
Quick Recipe Version (TL;DR) Yield: 1 12-inch pizza, 4 servings Prep Time: 20 minutes Cook Time: 12 minutes Total Time: 1 hour Quick Ingredients 1 lb pizza dough, rested at room temperature for 30 minutes 1 tablespoon all-purpose flour, for shaping 1 tablespoon fine cornmeal or semolina, for the peel or baking surface 2 teaspoons […]
Quick Recipe Version (TL;DR) Yield: 4 servings, one 12-inch pizza Prep Time: 30 minutes Cook Time: 15 minutes Total Time: 45 minutes Quick Ingredients Crust: 1 pound room-temperature pizza dough, 1 tablespoon all-purpose flour for dusting, 1 teaspoon olive oil for the rim Dijon béchamel: 1 tablespoon unsalted butter, 1 tablespoon all-purpose flour, 3/4 cup […]