Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 8 slices sturdy white sandwich bread, pain de mie, or sourdough 5 tablespoons unsalted butter, divided 2 tablespoons all-purpose flour 1 1/4 cups whole milk, warmed 1/4 teaspoon kosher salt, plus more for the […]
Green Chile Breakfast Burrito With Crispy Potatoes
Quick Recipe Version (TL;DR) Yield: 4 large breakfast burritos Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Quick Ingredients 1 pound Yukon Gold potatoes, cut into 1/2-inch cubes 1 tablespoon avocado oil or olive oil 1/2 teaspoon each kosher salt, garlic powder, and smoked paprika 1/4 teaspoon ground black pepper 8 […]
Fluffy Western Omelet With Ham, Peppers, and Cheddar
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 10 minutes Cook Time: 18 minutes Total Time: 28 minutes Quick Ingredients 6 large eggs 2 tablespoons whole milk 1/4 teaspoon fine salt 1/8 teaspoon ground black pepper 2 tablespoons unsalted butter, divided 1/3 cup finely diced yellow onion 1/4 cup finely diced red bell pepper […]
Classic Eggs Benedict With Homemade Hollandaise
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 4 English muffins, split 8 slices Canadian bacon, about 8 ounces total 8 large eggs 3 quarts water 1 tablespoon distilled white vinegar 2 tablespoons finely chopped fresh chives 1/8 teaspoon freshly ground black […]
Roasted Vegetable Frittata With Mozzarella
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour 5 minutes, including 5 minutes of resting time Quick Ingredients 10 large eggs 1/3 cup whole milk 1 cup shredded low-moisture mozzarella cheese, divided 2 tablespoons olive oil, divided 1 medium zucchini, sliced into half-moons 8 […]
Korean Gyeran Mari With Vegetables
Quick Recipe Version (TL;DR) Yield: 4 servings, about 12 slices Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 32 minutes, including 5 minutes of resting Quick Ingredients 6 large eggs 2 tablespoons water 1/2 teaspoon kosher salt 1/8 teaspoon ground white pepper 1/2 teaspoon toasted sesame oil 1/4 cup finely minced carrot 3 […]
Crispy Scotch Eggs With Creamy Yolks
Quick Recipe Version (TL;DR) Yield: 6 Scotch eggs, 6 servings Prep Time: 35 minutes Cook Time: 25 minutes Total Time: 1 hour Quick Ingredients 6 large eggs, cold from the refrigerator 1 1/4 pounds mild bulk pork sausage 1 tablespoon Dijon mustard 1 tablespoon finely chopped fresh parsley 1 teaspoon rubbed sage 1/2 teaspoon dried […]
Crispy Breakfast Hash With Sausage and Eggs
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 1 1/2 pounds Yukon Gold potatoes, cut into 3/4-inch cubes 1 teaspoon kosher salt, divided, plus salt for the potato water 2 tablespoons olive oil, divided 12 ounces fully cooked smoked sausage, sliced into […]
Crispy Eggplant and Poached Egg Toast With Chili Honey
Quick Recipe Version (TL;DR) Yield: 4 servings, 1 large toast each Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 1 large globe eggplant, about 1 1/4 pounds, cut into eight 1/2-inch rounds 5 tablespoons extra-virgin olive oil, divided 1/2 cup panko breadcrumbs 1/4 cup finely grated Parmesan cheese 1/2 […]
Creamy Egg Curry With Tomato-Onion Gravy
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Quick Ingredients 8 large eggs 2 tablespoons neutral cooking oil, divided 1 large yellow onion, finely chopped 4 garlic cloves, minced 1 tablespoon finely grated fresh ginger 1 can (14 ounces) crushed tomatoes 1 teaspoon ground […]









