Recipes

Yields: About 24 beignets Prep Time: 2 hours 30 minutes (including rising) Cook Time: 5-8 minutes Ingredients For the Dough: 1 package (2 and 1/4 teaspoons) active dry yeast 1 and 1/2 cups warm water (between 110 and 115 degrees F) 1/3 cup granulated sugar 1 (12 ounce) can evaporated milk 2 large eggs, room […]

Yields: 4-6 servings Prep time: 15 minutes Cook time: 40-45 minutes Ingredients: 2 tablespoons olive oil 1 tablespoon butter 1.5 pounds boneless, skinless chicken breasts or thighs, cut into bite-sized pieces 1 teaspoon salt 1/2 teaspoon black pepper 1 medium onion, chopped 3 carrots, peeled and diced 3 celery stalks, diced 4 cloves garlic, minced […]

Yields: 4-6 servings Prep Time: 15 minutes Cook Time: 30-40 minutes Ingredients: Vegetables: 2 medium zucchini, sliced into 1/2-inch rounds 1 yellow squash, sliced into 1/2-inch rounds 1 red bell pepper, cut into 1-inch pieces 1 green bell pepper, cut into 1-inch pieces 1 medium red onion, cut into thick wedges 1 pint cherry or […]

Ingredients: Aromatics: 1 tablespoon olive oil or butter 1/2 cup chopped onion 2 stalks celery, chopped 1-2 carrots, chopped (optional) 2-3 cloves garlic, minced For the roux: 3 tablespoons butter 3 tablespoons all-purpose flour (or gluten-free alternative) Liquids: 4 cups vegetable or chicken broth 2 cups milk (any kind – adjust for richness) The Main […]

Yields: 4-6 servings Prep Time: 15 minutes Cook Time: 25 minutes Ingredients 1 tablespoon olive oil 1 tablespoon unsalted butter 1 medium yellow onion, chopped 2 cloves garlic, minced 1 pound asparagus, tough ends trimmed, cut into 1-inch pieces 4 cups vegetable or chicken broth 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup heavy […]

Yields: 4-6 servings Prep time: 10-15 minutes Cook time: 35-40 minutes Ingredients: 1 tablespoon olive oil 1 medium onion, chopped 3 cloves garlic, minced 1-inch piece fresh ginger, peeled and grated 2 large sweet potatoes (about 1.5 lbs), peeled and cubed 1 teaspoon ground cumin 1/2 teaspoon smoked paprika 1/4 teaspoon cayenne pepper (optional, for […]

Ingredients: 1 lb ground turkey (Preferably 93% lean for a good balance of flavor and moisture) 1/4 cup finely chopped onion (Yellow or white onion works) 1/4 cup seasoned breadcrumbs (Plain or Italian-style both work. Or substitute with gluten-free breadcrumbs if needed) 1 large egg, lightly beaten 1 tablespoon Worcestershire sauce 1 tablespoon ketchup 1 […]

Ingredients: 8 tbsp unsalted butter 1 ¼ cups granulated sugar ¾ cups unsweetened cocoa powder ½ tsp kosher salt 2 large eggs 2 tsp vanilla extract 1 cup beet puree (you can adjust the amount based on your preference for beet flavor) ¾ cups unbleached flour ½ tsp baking powder ½ cup dark chocolate chunks […]

Ingredients: For the Filling: 6-7 medium apples (Granny Smith, Honeycrisp, or a mix for a sweet-tart taste) ¾ cup granulated sugar 2 tablespoons all-purpose flour 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg (optional) 1 tablespoon lemon juice 2 tablespoons butter, cut into small pieces For the Crust: 2 (9-inch) store-bought pie crusts or use […]

Yields: 4-6 servings Prep Time: 30 minutes (plus marinating time) Cook Time: 45-60 minutes Ingredients Spice Paste: 15-20 dried Kashmiri chilies (for vibrant color and mild heat) 1 tablespoon coriander seeds 1 teaspoon cumin seeds 1 teaspoon black peppercorns ½ teaspoon cardamom seeds ½ teaspoon cloves 4-6 garlic cloves 1-inch piece of ginger, peeled and […]