Quick Recipe Version (TL;DR) Yield: 8 servings (9-inch pie) Prep Time: 30 minutes (plus 1 hour dough chill) Cook Time: 1 hour 5 minutes Total Time: 5 hours 35 minutes (includes chilling and cooling) Quick Ingredients 1 single 9-inch pie crust (homemade or store-bought) 6 cups pitted tart cherries (about 2 1/4 lb / 1 […]
Quick Recipe Version (TL;DR) Yield: 12 servings (9×13-inch pan) Prep Time: 20 minutes Cook Time: 5 minutes Total Time: 8 hours 25 minutes (includes chilling) Quick Ingredients 24 full sheets graham crackers (about 12.8 oz/360 g) 2 boxes instant vanilla pudding mix (3.4 oz/96 g each) 3 cups (710 ml) cold whole milk 1 cup […]
Quick Recipe Version (TL;DR) Yield: 12 servings (3-quart trifle) Prep Time: 25 minutes Cook Time: 15 minutes Total Time: 2 hours 40 minutes Quick Ingredients 2 cups (480 ml) whole milk 1 cup (240 ml) heavy cream 6 large egg yolks 2/3 cup (135 g) granulated sugar 3 tbsp (24 g) cornstarch 1/4 tsp fine […]
Quick Recipe Version (TL;DR) Yield: 24 mini muffins Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 32 minutes Quick Ingredients 1 1/2 cups (180 g) all-purpose flour 1 1/2 tsp baking powder; 1/4 tsp baking soda 1/2 tsp fine salt; 1/2 tsp ground cinnamon; 1/4 tsp ground nutmeg 1/2 cup (100 g) granulated […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 12 oz dry spaghetti 3 cups cooked shredded roast chicken (about 1 lb) 12 oz cremini mushrooms, sliced 1 small yellow onion, finely chopped 3 garlic cloves, minced 1 cup frozen peas […]
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 2 tbsp extra-virgin olive oil, divided 1 medium yellow onion, diced 2 medium carrots, sliced 2 celery ribs, sliced 3 garlic cloves, minced 8 cups low-sodium chicken broth 1 bay leaf 3/4 cup dry […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 50 minutes (includes 30 minutes marinating and 10 minutes resting) Quick Ingredients 1.5 lb (680 g) flank steak Marinade: 2 tbsp extra-virgin olive oil, 1 tbsp soy sauce, 1 tbsp red wine vinegar, 2 garlic cloves (grated), 1 […]
Quick Recipe Version (TL;DR) Yield: 6 servings (12 sliders) Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Quick Ingredients 1 lb chicken cutlets, pounded 1/4 inch 1 tsp kosher salt, 1/2 tsp black pepper, 1/2 tsp garlic powder 1/2 cup all-purpose flour 2 large eggs 1 cup panko + 1/3 cup […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 60 minutes Total Time: 1 hour 15 minutes Quick Ingredients 4 bone-in, skin-on chicken thighs (2 to 2.25 lb total) Kosher salt, divided: 3 tsp total (see steps) Freshly ground black pepper, divided: 1 1/4 tsp total 1/2 tsp smoked paprika 1/2 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Quick Ingredients 1 1/2 cups jasmine rice + 2 1/4 cups water 1 lb flank or sirloin steak, thinly sliced across the grain Marinade: 1 tbsp low-sodium soy sauce, 1 tbsp cornstarch, 1 tsp Shaoxing wine […]