Quick Recipe Version (TL;DR) Yield: 24 mini egg bites (about 6 servings) Prep Time: 15 minutes Cook Time: 14–16 minutes Total Time: 35 minutes (includes 4–5 minutes cooling) Quick Ingredients Nonstick cooking spray (or 1 teaspoon unsalted butter, melted) 8 large eggs 1/4 cup (60 mL) whole milk (or half-and-half) 3 oz (85 g) cream […]
Quick Recipe Version (TL;DR) Yield: 4 tostadas (about 4 servings) Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 4 (6-inch) corn tortillas 2 tablespoons neutral oil (avocado, canola, or vegetable), divided 1/2 teaspoon kosher salt, divided 1 (15-ounce) can refried beans 1/4 cup water or low-sodium chicken/vegetable broth 1/2 […]
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Quick Ingredients 8 large eggs 1/2 teaspoon kosher salt, plus more to taste 1/4 teaspoon black pepper 1 tablespoon neutral oil (or unsalted butter) 1/2 cup finely diced white onion 1 cup diced Roma tomatoes, drained […]
Quick Recipe Version (TL;DR) Yield: 2 servings (2 loaded naans) Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Quick Ingredients 2 large plain naan (about 5–6 oz / 140–170 g total) 5 tbsp unsalted butter, divided 4 large eggs 2 tbsp whole milk 1 tsp ground cumin 1/2 tsp Kashmiri chili […]
Quick Recipe Version (TL;DR) Yield: 8 wedges (about 8 scones) Prep Time: 15 minutes Cook Time: 18 minutes Total Time: 45 minutes (includes 10 minutes chilling) Quick Ingredients 2 1/4 cups (270 g) all-purpose flour 1 tablespoon baking powder 1/4 teaspoon baking soda 3/4 teaspoon kosher salt 1 teaspoon granulated sugar 6 tablespoons (85 g) […]
Quick Recipe Version (TL;DR) Yield: 4 breakfast sandwiches Prep Time: 25 minutes Cook Time: 20 minutes Total Time: 45 minutes Quick Ingredients 2 large boneless, skinless chicken breasts (about 1 lb / 454 g total), butterflied into 4 thin cutlets 1/2 cup (65 g) all-purpose flour 1 teaspoon kosher salt, divided 1/2 teaspoon black pepper […]
Quick Recipe Version (TL;DR) Yield: 12 squares (9×13-inch pan) Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes (includes 10 minutes cooling) Quick Ingredients 12 oz (340 g) fresh Mexican chorizo, casings removed 2 tbsp unsalted butter (for pan) 1 1/2 cups (225 g) fine yellow cornmeal 1 cup (125 g) all-purpose […]
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Quick Ingredients 1/2 cup (50 g) old-fashioned rolled oats 1 1/4 cups (300 ml) milk (dairy or unsweetened oat milk) 1/2 cup (120 ml) water 1 1/2 tbsp (9 g) unsweetened cocoa powder 1 tbsp (12 […]
Quick Recipe Version (TL;DR) Yield: 8–10 servings (one 13 x 18-inch rimmed half-sheet pan) Prep Time: 15 minutes Cook Time: 18–22 minutes Total Time: 35–45 minutes Quick Ingredients 6 large eggs 2 cups (480 ml) whole milk 1 cup (245 g) whole-milk ricotta 1 1/2 cups (195 g) all-purpose flour 1/2 cup (100 g) granulated […]
Quick Recipe Version (TL;DR) Yield: Serves 6 (brunch spread style) Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 10 oz (285 g) frozen chopped spinach, thawed and squeezed very dry 14 oz (400 g) artichoke hearts, drained and chopped 8 oz (225 g) cream cheese, softened 1/2 cup (120 […]