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Nectarine Basil Spritz

Nectarine Basil Spritz

Quick Recipe Version (TL;DR) Yield: 4 spritzes Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes Quick Ingredients 3 large ripe nectarines, pitted and chopped, about 1 pound or 450 g 3 tablespoons granulated sugar 1/4 cup fresh lemon juice 1 teaspoon finely grated lemon zest 1/4 cup cold water 1/2 cup […]

Persimmon Citrus Cooler With Orange and Lemon

Persimmon Citrus Cooler With Orange and Lemon

Quick Recipe Version (TL;DR) Yield: 4 servings, about 1 cup each Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes, plus optional 30 minutes chilling Quick Ingredients 4 very ripe medium Fuyu persimmons, about 1 1/4 pounds total, peeled, cored, and chopped 1 1/2 cups freshly squeezed orange juice, chilled to 40°F […]

Refreshing Acerola Cherry Citrus Sparkler

Refreshing Acerola Cherry Citrus Sparkler

Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes Quick Ingredients 1 cup frozen unsweetened acerola cherry puree, thawed, or 1 1/2 cups pitted fresh acerola cherries 1 cup freshly squeezed orange juice, chilled to 40°F 1/2 cup freshly squeezed pink grapefruit juice, chilled to […]